This year’s World Food Day theme, ‘Hand in hand for better food and a better future!’, calls for global solidarity in building a more sustainable and equitable food system for all. What makes this year’s celebration even more special is its 80th anniversary. Since 1979, the United Nations Food and Agriculture Organisation (FAO) has marked 16 October as World Food Day: a moment to promote global awareness and action for those who suffer from hunger, and to highlight the need to ensure healthy diets for everyone. Why World Food Day matters Although very important, food is more than nutrition; it’s…
Cooking can be one of the best ways to unwind after a stressful day, bond with loved ones, or satisfy a craving. But sometimes, cooking can become more chaotic than calm. And this can be caused by many things, sometimes happening all at once: your mind is all over the place, having to think of doing many things at the same time (“Is the washing done?”, “Have I prepped the kids’ lunches for tomorrow?”, “Did I pay that electricity bill?”). The good news? You don’t need a professional culinary course to make your time in the kitchen easier or smoother.…
Bread meets red: Make a red wine sourdough bread this World Bread Day and enjoy a slice of red! This World Bread Day (16 October 2025), turn the…
Creamy, fragrant, and full of flavour — this prawn and coconut balti curry is your next go-to for a quick yet impressive dinner. Serve it with naan bread for the ultimate weeknight indulgence. Made this recipe? Tag us @foodandhomesa #cookingwithFH on Instagram! Also See: Creamy veg and prawn curry https://www.foodandhome.co.za/recipes/creamy-veg-and-prawn-curry
I always get a little glum when I’ve missed a fruit’s prime (it happens more than I would like to own up to – but such is life).…
South Africans eat more seafood than ever – but want it to be sustainably sourced. More about the WWF-SASSI and the RSPS For over 20 years, WWF-SASSI has strengthened its influence and advocacy for sustainable seafood in South Africa. Using an easy-to-understand traffic light system (Green = Buy, Orange = Think Twice, and Red = Don’t Buy) to collaborate with the country’s largest seafood retailers and suppliers, including Pick n Pay, Woolworths, SPAR, Shoprite, Checkers, Food Lover’s Market, John Dory’s, and Atlantis Foods Group. In 2011, the RSPS took shape when one of South Africa’s largest retailers became the first…
Indulge your senses with this sumptuous Almond, chocolate and orange cake. It’s a moist, light and irresistibly flavourful treat that’s naturally gluten-free and dairy-free too. With tangy citrus,…
Who says creating an impressive cheese board has to be expensive? With a few clever tricks, you can put together something that looks luxurious, tastes incredible, and still stays within your budget. From choosing local gems to finding the right balance of flavour and texture, here’s how to craft a board that’s every bit as indulgent as it looks. Plus, we highlight a few local cheese shops across SA to help you find the best quality without the imported price tag. How to make a cheese board on a budget Budget-friendly doesn’t mean cutting corners on quality or taste. With…
A chef is only as good as their tools. Ever dealt with a blunt chef’s knife or a wonky box grater? Yeah, it’s frustrating and ends up doing…