Hazendal Wine Estate introduces a new Taste of the Cape food and wine pairing menu ahead of Heritage Month at its Stellenbosch Wine Tasting Lounge. Hazendal’s Executive Chef, Michelle Theron, and Wine Maker and Viticulturist, Neil Strydom, have partnered to create a new Taste of the Cape food and wine pairing menu which is now … Continue reading Hazendal launches a new Taste of the Cape food and wine pairing experience