BY LISA WITEPSKI PHOTOGRAPHS BY JAC DE VILLIERS Jan Hendrik van der Westhuizen’s latest South African venture, JAN Innovation Studio, is a place where young chefs are encouraged…
Conscious eating starts with going green at the grocery store and, although there are many ways to do your bit, going plastic free is one approach that has…
When Deborah Good couldn’t find a sweetener on the market that truly replaced sugar, she decided to create one herself.
For the 1st time in South Africa, two independent “LOCAL” restaurants will collaborate in a pop-up. The Local Kitchen Co in Bryanston will be hosting The Local Grill…
Located in the Cape of Good Hope Nature Reserve at Cape Point, the Two Oceans Restaurant arguably has one of the finest views of any eatery in the…