(Lantern)
Ever since that pith-helmeted anthropological roam around Thailand, where you traipsed from pool lounger to food stall, from beach to food stall, from internet café to food stall… bit food obsessed, aren’t we – you’ve been craving those satays, those incomparable stir-fries, those pillowy omelettes.
David Thompson’s Thai Street Food so evocatively captures the atmosphere of Thailand’s streets and markets it’s as if you’re Bangkok bound. Best of all, the easy recipes mean you can try your hand at recreating your street eating in your kitchen at home.
R297 at time of going to print
