Bananas are a kitchen staple, but many of us get stuck in a rut, only using them for smoothies or the ever-popular banana bread. While banana bread is a great way to use up those overripe bananas sitting on the counter, there’s so much more you can do with this yellow fruit.
From breakfast to dessert, bananas can easily be a part of any recipe, adding natural sweetness, moisture, and a boost of nutrients. Bananas are not only delicious but also packed with health benefits. They are rich in potassium, which helps regulate blood pressure, and contain plenty of dietary fiber, promoting better digestion.
Here are 10 simple, tasty, and fun recipes you can try, whether you’re looking to switch up breakfast, whip up a healthy snack, or enjoy a sweet treat.
1. Banana, white chocolate and meringue slices
2. Fried banana, bacon, and ricotta flapjack stack
3. Vegan banana oatmeal with chocolate syrup
4. Banana, peanut butter and espresso smoothie
5. Chocolate croissant bread and butter pudding with rum-caramelised bananas
Chocolate croissant bread and butter pudding with rum-caramelised bananas
6. Banana fritters
7. Banana and peanut butter ice cream sandwiches
8. Banana Choc Chip Muffins
9. Little banana coconut cakes
10. Spiced banana and rum empanada “braai pies” with dulce de leche
Spiced banana and rum empanada “braai pies” with dulce de leche
ALSO SEE: From trash to treasure: Uses for banana peels
Feature image: Pexels
Imka Webb is a freelance digital marketing expert and the digital editor of Food & Home Entertaining magazine. www.imkawebb.com
