Apple and celery zinger

Apple and celery zinger

A jam packed juice that is bound to quench any thirst. Try this Apple and celery zinger recipe.

PREP TIME 10 min | SERVES 2

INGREDIENTS

• 3 green-skinned apples (450 g), unpeeled, quartered 
• 2 celery stalks (300 g), untrimmed
• 1 medium lemon (140 g), peeled, quartered
• 4 cm piece fresh ginger, unpeeled
• 8 cm piece fresh turmeric, unpeeled

SERVE 

• 2 celery stalks

METHOD

PUSH ingredients through a juice extractor into a jug. Stir to combine.

SERVE immediately with celery stalks.

FOOD TEAM TIP: This juice will separate on standing, a quick stir will bring it back together.

Print Recipe

Apple and celery zinger

Serves: 2

Prep Time: 10 minutes Total Time: 10 minutes

Ingredients

• 3 green-skinned apples (450 g), unpeeled, quartered 
• 2 celery stalks (300 g), untrimmed
• 1 medium lemon (140 g), peeled, quartered
• 4 cm piece fresh ginger, unpeeled
• 8 cm piece fresh turmeric, unpeeled
• SERVE 
• 2 celery stalks

Instructions

1

Push ingredients through a juice extractor into a jug. Stir to combine.

2

Serve immediately with celery stalks.

Did you make this Apple and celery zinger recipe? Tag us on Instagram @foodandhomesa!

ALSO SEE: Beetroot ginger slushy

Feature image: Aremedia

Jezza-Rae Larsen

A food stylist and recipe developer, contributing to Food & Home and other esteemed magazines under Habari Media. I love for creating mouthwatering recipes, I bring culinary visions to life through my work.