Who doesn’t love a delicious crusted schnitzel? Try this herb and parmesan crusted pork schnitzel as part of a quick and easy mid-week meal for the whole family to enjoy! TO DRINK: A voluptuous, wooded Chenin from Teddy Hall. Made this recipe? Tag us @foodandhomesa #CookingWithFH on Instagram! ALSO SEE: Parmesan and polenta schnitzel on sweetcorn purée … Continue reading Herb and Parmesan crusted pork schnitzel