Why not combine two dessert favourites and create lemon meringue cupcakes? A fluffy cake with zesty lemon and sweet, soft meringue is the stuff of sweet dreams. The cupcakes can be baked the day before, with the filling and topping added on the day. INGREDIENTS Cupcakes 180 g butter, softened 230 g castor sugar 230 g … Continue reading Lemon meringue cupcakes