Because happiness is a scrumptious bowl of hearty pasta! The rich and flavourful combination  of ‘meaty’ mushrooms and full-bodied red wine really shines  in this tasty rendition of a  classic bolognese. INGREDIENTS 1 head cauliflower, cut into florets 150 grams shiitake mushrooms, sliced 150 grams button mushrooms, sliced 150 grams brown mushrooms, sliced ½ cup … Continue reading Mushroom and cauliflower paccheri bolognese