Grilled strawberry and biltong salad COOK TIME: 10 min | SERVES 4 This super-easy, mouth-watering grilled strawberry and biltong salad is extracted from Jan’s first cookbook, The French…
Christmas gingerbread cookies Christmas isn’t Christmas without gingerbread cookies and festive wreaths. Why not combine the two and make it a day to remember! If you’re a stickler for…
Watermelon and vodka ices PREP TIME: 15 mins + extra for setting | SERVES 8 Arguably the most refreshing of fruits for lazy summer afternoons, watermelon pairs incredibly…
The consumption of plant-based food as a lifestyle choice is growing in leaps and bounds across the globe as we become more mindful of the need for a…
Sichuan beef, tat soy and cashew stir-fry What’s better than Chinese takeaways? Homemade Sichuan beef, tat soy and cashew stir-fry, of course! This delicious dish is loaded with…