Seeded loaf
Ingredients
- 4 cups nutty wheat
- 5ml bicarbonate of soda
- 5ml baking powder
- 5ml salt
- 25ml brown sugar
- 500ml plain yoghurt
- 50ml sunflower oil
- 50ml milk
- 1 cup mixed seeds (sesame, sunflower, pumpkin, poppy)
- sesame seeds to garnish
Instructions
1
Preheat the oven to 180°C and grease a loaf tin.
2
Sift the dry ingredients.
3
Stir in the sugar.
4
Mix the yoghurt, oil and milk. Combine with the dry mixture and mix thoroughly.
5
Stir in the mixed seeds.
6
Spoon into the loaf tin. Sprinkle with sesame seeds and bake for 45 minutes.
7
Switch off the oven and leave for a further 15 minutes.
