Spicy seshebo with roast butternut, poached egg and soft tacos
Treat yourself to a flavourful fusion with this spicy seshebo paired with roasted butternut, a perfectly poached egg, and soft tacos. This recipe combines the rich, slow-cooked essence of seshebo—a beloved South African stew—with the sweet earthiness of roasted butternut. A delicate poached egg adds a luscious finish, while soft tacos offer a warm, pillowy … Continue reading Spicy seshebo with roast butternut, poached egg and soft tacos
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