Spinach and ricotta lasagne with pine nuts If you’re looking for a vegetarian pasta recipe, this delicious spinach and ricotta lasagne with pine nuts is a must try. SERVES 4-6   INGREDIENT For The Sauce 850 ml milk 50 g butter 50 g plain flour 1 bay leaf 60 g Parmesan, freshly grated salt and freshly milled … Continue reading Spinach and ricotta lasagne with pine nuts