This stuffed brie and fig French toast with maple bacon is the perfect balance of a sweet and savoury breakfast delight! Rich, creamy Brie pairs beautifully with the sweetness of fig preserves, all nestled between slices of fluffy brioche, pan-fried to golden perfection. The pièce de résistance? Crispy, caramelised maple-glazed bacon that adds a smoky-sweet … Continue reading Stuffed Brie and fig French toast with maple bacon