Whisky and maple sticky pork ribs with sweet potato fries

Nobody can ever resist the smoky taste of ribs, and these whisky and maple sticky pork ribs with sweet potato fries are definitely to die for! These tender pork ribs are slow-cooked to perfection, then coated in a rich, smoky whisky and maple glaze that strikes the perfect balance between sweet and savoury. The sticky, … Continue reading Whisky and maple sticky pork ribs with sweet potato fries