Yoghurt panna cotta with mango and granadilla jelly

Yoghurt panna cotta with mango and granadilla jelly is a deliciously light and refreshing spring dessert. Make the most of zesty, wonderful seasonal ingredients with this easy dessert. Recipe, styling and photograph by Dianne Bibby   ALSO SEE:Granadilla and toasted marshmallow ice cream Granadilla and toasted marshmallow ice cream