3-ingredient brown onion soup bread
Let’s get baking! Nothing beats the smell of freshly baked bread. Try this easy 3 ingredient recipe for the heartiest brown onion soup bread ever!
TOTAL TIME 45 mins
INGREDIENTS
- 500g Self-Raising Flour
- 1 Packet of Brown Onion Soup
- 1 Carton of Buttermilk
- A sprinkle of grated cheese – This is optional but absolutely recommended
METHOD
It’s as easy 1, 2, 3…
Preheat the oven to 200°C.
Spray your bread tin with a non-stick spray or line it with baking paper
Combine the self-raising flour, brown onion soup and buttermilk and mix till a wet dough consistancy
Place dough mixture in your baking tray and top with grated cheese
This will go into the oven to bake for 45 mins until dough is baked through
Pro Tip: Serve this bread water with salted butter. The butter will melt and you can top it with cheese or serve with a warm soup as the days become cooler.
3-ingredient brown onion soup bread
Ingredients
- 500g Self-Raising Flour
- 1 Packet of Brown Onion Soup
- 1 Carton of Buttermilk
- A sprinkle of grated cheese – This is optional but absolutely recommended
Instructions
Preheat the oven to 200°C.
Spray your bread tin with a non-stick spray or line it with baking paper
Combine the self-raising flour, brown onion soup and buttermilk and mix till a wet dough consistancy
Place dough mixture in your baking tray and top with grated cheese
This will go into the oven to bake for 45 mins until dough is baked through
ALSO SEE: Bread of the Nation: A first-of-its-kind initiative aimed at reducing food waste and hunger
Bread of the Nation: A first-of-its-kind initiative aimed at reducing food waste and hunger
Written by Amy Steenkamp for Woman&Home.
Feature image: Pexels
