• Only a few days left to take advantage of these exclusive menu deals at Urchin Restaurant.

    Whether you’re looking for a gourmet sushi platter or a comfortable fine-dining experience, there’s something for everyone to enjoy.

     

    A Sushi Platter and a Glass of Wine at Urchin Restaurant

    For only R499 you’ll get a 14 piece sushi platter for one person (or two if you’re willing to share) consisting of:

    A 14-piece sushi platter for 1 person (that can be shared between 2 people), consisting of:

    • 4 x Avo & Salmon Roll
    • 4 x Tuna Spice
    • 4 x Yellowtail Maki
    • 2 oysters

    Plus a glass of Holden Manz Wine Vernissage 2018/19. Grab it before it’s gone here.

    A Sushi Platter and a Glass of Wine at Urchin Restaurant

     

    A Two-Course Meal and a Glass of Wine at Urchin Restaurant

    Chef Gerard Van Staden truly outdid himself in the creation of this exclusive two-course meal menu.

    For only R499 you’ll get…

     

    STARTERS

    Tuna – Tuna tartare with cucumber, lime and green mango salad

    OR

    Beetroot (V) – Beetroot served three ways: candy, yellow and purple

    MAINS

    Kabeljou – Kabeljou seasoned with turmeric, lemon and leeks and dusted in chilli with potato crisps and parsley emulsion

    OR

    Rib-eye steak – Rib-eye steak with brioche toast and Salsa Verde

    OR

    Sweet potato – Sweet potato gnocchi with pineapple dressing and edamame

    DESSERTS

    Vanilla (G) – Vanilla crème brulé with Cape gooseberry compote

    OR

    Lemon (N/G) – Lemon tart served with guava citrus compote and a lemon macaroon

    Save 17% on this affordable fine-dining experience until the 14th of April 2023. Grab it here.

    A Two-Course Meal and a Glass of Wine at Urchin Restaurant

     

    A Three-Course Meal and a Glass of Wine at Urchin Restaurant

    When have you had the opportunity to experience fine dining at its finest for under R650?

    Save 13% on this exclusive elemental dining experience until the 14th of April 2023.

    Start planning your courses:

    STARTERS

    Cape Salmon Trout – Margarita ceviche with heirloom tomatoes, spring onion, bell peppers and jalapeño

    OR

    Chestnut Mushrooms (V) – Brioche melba, shaved fennel, walnut, goat brie, vinegar

    PALATE CLEANSER

    Mango sorbet

    MAINS

    Duck – Bock choy, soya toffee & grilled watermelon with crispy rice crackers

    OR

    Aubergine (V) – Burnt aubergine, ratatouille, tomato dressing, vegetable chips

    OR

    Kingklip – Malay turmeric curry sauce, aubergine, umeboshi

    DESSERTS

    Vanilla (G) – Vanilla crème Brulé, Cape gooseberry compote

    OR

    Chocolate (N) – Chocolate tart, flourless chocolate cake, praline, caramelised hazelnuts, berry leather and cardamom ice cream

    You definitely don’t want to miss out! Take a look at all the delicious details here.

    A Three-Course Meal and a Glass of Wine at Urchin Restaurant

    Curious about our experience? Read our full review here.

    Enjoy an exclusive (and affordable) fine-dining experience at Urchin Restaurant

    If you ever find yourself in Johannesburg, be sure to check out The 13 Best Maboneng Restaurants.