Yesterday, 3 November, may have been National Sandwich Day, but who says the celebration has to end?
A celebration of one of the most beloved and versatile foods around! Sandwiches cater to every palate, from classic toasted cheese sarmies to gourmet creations with the tastiest fillings. They’re perfect for any occasion, whether it’s a school lunch or a fancy brunch.
Whether you’re making a quick snack, a hearty school lunch, or a crowd-pleasing brunch treat, a few thoughtful upgrades can make a world of difference. Keep the sandwich love going with simple tips and ideas to take your favourite creations to the next level!
This year, elevate your sandwiches with SA’s No.1 Cream Cheese and Cottage Cheese – the ultimate spread for your bread. With LANCEWOOD®, every meal becomes an opportunity for more – more nutrition, more flavour, more creaminess, more protein, more joy, more smiles and more quality time®.
1. Swap out your spread
Ditch the usual mayo or butter and reach for LANCEWOOD® Cream Cheese. Its velvety texture and rich taste adds an indulgent, creamy layer that transforms any sandwich into a treat. Spread it on thick, or mix in fresh herbs or a sprinkle of garlic for extra flavour.
2. Add a protein punch
For a healthier, more filling option, go for LANCEWOOD® Cottage Cheese. Packed with protein, it’s perfect for a midday boost and pairs wonderfully with fresh vegetables, lean meats, or even a handful of your favourite nuts and seeds for a satisfying crunch.
Nothing says comfort like a melty, toasty sandwich. Spread a generous layer of LANCEWOOD® Cream Cheese on both slices of bread, add your favourite cheese and filling, and grill to perfection. This is a cosy upgrade for those chilly days when you need a little extra indulgence.
For more recipe inspiration and sandwich ideas, visit www.lancewood.co.za and discover new ways to enjoy every bite!
ALSO SEE: FoodTok’s best sandwiches featuring Bella Hadid’s secret recipe
FoodTok’s best sandwiches featuring Bella Hadid’s secret recipe
