• This Christmas, @Sandton Hotel offers a celebration rooted in modern flair and festive cheer.  With every detail thoughtfully prepared, this is a space where guests can embrace the season’s warmth and joy without the stress of planning.

    A Christmas feast

    The festivities begin with a seafood spread, including fresh oysters, sashimi, and mini avocado Ritz, setting the stage for a meal filled with deliciousness. Classic dishes take centre stage, with honey-glazed gammon, roast turkey stuffed with apple and walnut, and a slow-cooked oxtail casserole offering rich and hearty flavours.

    Seafood options such as braised fish and prawn curry with tamarind chutney add bold tastes to the menu, while vegetarian dishes like butternut and wild mushroom lasagna ensure all dietary preferences are catered for. A selection of fresh, seasonal salads rounds out the offerings, making it a meal for everyone to enjoy.

    Sweet finishes

    For dessert, traditional and contemporary favourites come together, with peppermint crisp chocolate mousse, Black Forest gateau, and Christmas pudding with brandy butter providing the perfect ending to a festive feast.

    CHRISTMAS

    Festive atmosphere

    Live music brings an air of celebration to the day, adding to the sense of togetherness and joy. Children are not forgotten, with a dedicated play area and special treats ensuring they’re entertained and included in the festivities.

    @Sandton Hotel blends thoughtful touches with an inviting atmosphere, offering guests a chance to savour the festive season with family and friends in a relaxed and welcoming setting.

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    9 Kitchen hacks for Christmas success