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    Food & Home Entertaining Staff

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    Vast stretches of sugar cane may have given way to retail development and exclusive housing estates, but KZN’s Umhlali maintains its appeal with great foodie haunts and things…

    For an alternative bush experience, Marataba luxury tented camp is a special blend of romance, modern design and trendy gourmet fare ROSANNE BUCHANAN[wp_gmaps lat=”-24.427771″ lng=”27.58667″]WHERE IS IT? In…

    The Free State town of Clarens has emerged as a destination for foodies and lovers of the good life. F&HE shares top restaurants to eat, places to shop…

    This is a classic old-school dessert that I love. The only way to make it taste fantastic is with the best milk and, of course, the best eggs.…

    Print Recipe Chilled cucumber soup with prawns and minty yoghurt Serves: 4 Cooking Time: 15 mins Ingredients Soup 5 cucumbers, peeled and seeded 300ml thick, Greek-style yoghurt 250ml (1 cup) chicken stock 45ml (3 tbsp) fresh chives, finely chopped 45ml (3 tbsp) fresh mint, finely chopped 10ml (2 tsp) fresh dill, finely chopped salt and