Serve as a snack or with char-grilled steak or chicken.
A wonderfully elegant dish that’s perfect for entertaining. Carpaccio of sweet melon, pear and bresaola with caper dressing is amazingly sweet, salty and earthy all at once. Absolutely delectable!…
TO DRINK: Sequillo White, a spicy, fragrant blend of Rhone varieties.
Use your imagination and create towers of Mediterranean delights for your next party. Add anything with a Mediterranean flavour to these savoury stacks: olives, marinated peppers, artichokes, roast tomatoes,…
Focaccia is a deliciously light bread that’s full of flavour. The sun-dried tomatoes and lemon ricotta are a perfect combination – salty, zesty, and rich. Serve this Italian dish…
Instead of throwing leftover phyllo pastry away, cut it into small strips and deep-fry in hot oil until golden. Keep the remaining phyllo covered while you fry each…