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    Print Recipe Puff pastry apple slices Serves: 12 Instructions 1 Preheat the oven to 200°C. Roll 1 x 400g roll of puff pastry out on a lightly floured work surface, slice it into rectangles, roughly 12cm x 8cm in size, and place them on a baking tray. Arrange tinned sliced pie apples (1 x 385g

    Johannesburg is not just all work and no play. If you know where to look you’ll find sumptuous destinations for a break from the frenetic activity. Try these…

    Miso soup is a traditional Japanese dish, made with a stock called dashi, is delicious, nutritious and surprisingly easy to make if you have the authentic ingredients. Miso…