Embracing new culinary challenges is something Chef Chad Bosman is passionate about, and as the Executive Sous Chef at InterContinental Johannesburg Sandton Towers, he is living his passion.…
This vegetarian-friendly dish is perfect for an autumn evening as main course. This is one of my signature dishes and I always make sure to include it on…
Blooming marvellous Winter is well on its way, but the month of May has always been reminiscent of flowers for me… perhaps because my precious late dad was…
Celebrate Mother’s Day by making this three-course meal from SPAR. There’s no better or sweeter way to show your appreciation than with a home-cooked meal. Plus stand a…
Uniquely tailored to showcase the industry’s premier names, this is the most exclusive, longest running wine festival in South Africa. “Our philosophy has always been to showcase limited…