Beetroot carpaccio with avocado salsa, salmon ribbons and walnuts is a colourful, delicious dish that makes the most of seasonal ingredients. Fresh, fun, and super tasty.
While lemon thyme may look like a regular thyme plant, when the leaves are crushed it releases a beautiful and subtle lemony fragrance. often grown for its use…
Sausage and bacon maize-meal breakfast bake Serves: 6 – 8 Time: 50 mins Preheat the oven to 180°C. Heat a large pan over low heat and add a…
The ultimate toasted cheese Serves: 4 Time: 15 mins Place 8 thick slices ciabatta bread on a cutting board and spread good quality shop-bought mayonnaise over each –…
Sarah Phillips is a sweet 16-year-old from Trinityhouse Randpark Ridge. Currently in Grade 11, she recently spent a week in the F&HE offices, catching a glimpse of the…