Chefs Jackie Cameron, Eleanor Coetzee, Ronel de Jager, Megin Meikle, Motheba Makhetha, Charné Sampson, and Carla Schulze will be showcasing their innovation, creativity, expertise, and sheer talent at…
Amasi, also known as maas, is a beloved fermented milk product in South Africa. Maas is created through the fermentation of full-cream pasteurised cow’s milk, utilising naturally occurring…
Looking for things to do this summer? Visit the Spier Food Garden and pick your own organically-grown produce! As the sun graces the horizon with its warm embrace,…
The Springboks are set to make their triumphant return to South Africa after their incredible Rugby World Cup win! Don’t miss out on this victory tour, beginning with…
If there’s one thing South Africans can agree on, it’s the love we have for rugby and how it unites us as a nation. We’ve rounded up some…