There’s always something new to be found at Woolworths! Whether it’s an extension of an existing range, or something completely fresh and exciting, Woolworths is always cooking up…
Celeb Chef Bertus Basson is back with season 2 of In die Sop: Restaurant Evolusie to transform deserving local eateries. For season 2, eleven more restaurants open their…
We chatted to South African chef, food stylist, author and photographer Katelyn Allegra, phenomenon behind the business and brand The KateTin, and author of award winning cookbook Chocolate.…
Darren Badenhorst, Callan Austin and Shawn Godfrey will join forces with an exclusive fine dining pop-up called The Chefs’ Collective at Maker’s Landing, V&A Waterfront. 3 nights only;…
This Easter, hide a Cadbury egg anywhere in the world with love! Easter truly is a wonderful season – it’s the ideal time to connect and share special…