A classic dinner. Salt and pepper fried calamari with a luscious lemon aioli. Fried Calamari with Lemon Aioli HANDS-ON TIME 25 min | TOTAL TIME 30 min | SERVES 4 INGREDIENTS Lemon aioli 1 ½ cups whole-egg mayonnaise 2 tsp. finely grated lemon zest 2 Tbsp. lemon juice 1 garlic clove, minced Fried calamari ⅓ … Continue reading Fried Calamari with Lemon Aioli