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    The Spanakopita, also known as the Greek spinach pie, is a savoury pastry with its origins in Greece. The pie, made with flaky filo pastry, is traditionally filled…

    Liquorice bread is certainly an unusual venture, but the final product is a well-crafted and tasty loaf. Liquorice isn’t overpoweringly sweet so the bread doesn’t quite turn into dessert, but…