• Just because Heritage Day has come and gone, that doesn’t mean South Africans will love their braai food any less. South Africa is a country renowned for its diverse culinary scene, among its many culinary treasures, Shisanyama stands out as a beloved and unique tradition. A celebration of food, culture, and community, Shisanyama is a South African barbecue that has captured the hearts and taste buds of locals and visitors alike. So whether you’re braaing it yourself or looking for great local spots to enjoy a juicy, delicious Shisanyama feast, you can celebrate South African Heritage all month and indulge…

    Tequila has enjoyed enduring popularity, now basking in the limelight for noble reasons. Enthusiasts, both seasoned and new, increasingly recognise tequila’s elevated status, transitioning from its former role as a mere party shot to the pinnacle of refined spirits production. Don Julio’s ultra-premium tequila, crafted solely from the finest blue agave, epitomises excellence. Carefully selected after eight to 10 years of cultivation, only fully matured agave plants are utilised, ensuring a superior product. Don Julio Blanco, bottled immediately to capture its raw agave essence, boasts a rich profile of raw agave, subtle citrus notes, and a hint of pepperiness. This…

    If you’re keen on your kids embracing this new hobby, we’ve got just the right recommendations for you. We’ve chosen four accessible kid cooking class options to help you get the ball rolling. Catering to All Ages Tots n Pots hosts various classes to help kids learn to cook and experiment with food. With programmes designed for little ones between two years old and pre-teens, there is something for all junior family members. The more advanced classes for children eight years and up encourage teamwork. In this class, kids work in groups of two or three to perfect dishes like…

    Baby marrow and chilli bites with a creamy dip are a great welcome snack. The refreshing creamy dip offsets the spicy baby marrow bites. These golden little delights are irresistible! Made this recipe? Tag us @foodandhomesa #CookingWithFH on Instagram! ALSO SEE: Barbecue pork ribs with baby marrow chips https://www.foodandhome.co.za/recipes/barbecue-pork-ribs-with-baby-marrow-chips

    Get ready to elevate your dinner table with a culinary masterpiece that’s bursting with flavour. This Honey and Soy Roasted Pork Rack recipe is a true showstopper, combining the succulence of pork with the harmonious marriage of sweet honey and savoury soy. It’s a dish that strikes the perfect balance between indulgence and elegance, making it ideal for special occasions or any night you want to treat yourself to a gourmet experience in the comfort of your own home. Make this honey and soy roasted pork rack recipe TO DRINK: An off-dry rosé is a winning match, and the fruitiness…