The classic cheesecake meets a scrumptious Eton mess to create the most drool-worthy dessert. Sweet, berry kissed meringues, a classic baked cheesecake with a gingerbread base and mounds of whipped cream – what more could you ask for? ALSO SEE: No-bake blueberry cheesecake https://www.foodandhome.co.za/recipes/dessert/no-bake-blueberry-cheesecake
Do you like your curries hot? The Bombay Brasserie, in The Taj Hotel in Cape Town, is happy to oblige. But they’ll also do a medium, or even…
With the rising costs of well, everything, South Africans have had to tighten their belts as much as they can, and the food budget is usually where we all start to try and cut costs. But even with buying fewer non-essential items, most of us are still feeling the pinch. So what are the best tried and tested shopping hacks to follow in order to save on your grocery shopping bill? Adrienne Bredeveldt has posed the question to fellow South Africans, and although most of the answers were not new ideas, it’s worth the reminder. Here are some of the ways South…
The countdown to 2025 has come and gone and the parties and holidays are over. South Africans have returned to reality with many of us carrying our well-meaning…
Last year Food&Home went on a journey to search for the best local food products and brands with the help of our our amazing judges. The time has come for us to bring you the results – we promise you won’t be disappointed! Introducing our brilliant judging panel who helped decide on last year’s winners: Bianca Muller: F&H brand editor Jezza-Rae Larsen: F&H recipe developer & food stylist Thilivhali Mugwena: Chef & food content creator Shawn Godfrey: Masterchef SA winner & content creator Dominique Fuchs: Food content creator Lufuno Sinthumule: Chef, cookbook author & food content creator Oils Olive Oils Gold: Babylonstoren Extra Virgin Olive OIl Silver: Rio…
Last year Food&Home went on a journey to search for the best local food products and brands with the help of our our amazing judges. The time has…
From what we see in movies and series, good things are hardly ever found when you find yourself walking into an alleyway. In a lane tucked away within the bustling street of Belvedere Road in Cape Town’s Southern Suburbs, however, you’ll find a literal hidden gem serving some of the best smash burgers you’ll sink your teeth into: Smasht. Coming from a legacy of foodies where food forms the focal point of family get-togethers, Smasht owner Tameem Jakoet experimented with meat mixes and textures, seasonings and sauces, ‘using [his] family as guinea pigs’ in a bid to create the ultimate smash burger.…
Valentine’s Day doesn’t have to break the bank to be memorable. Whether you’re planning a romantic dinner, a relaxing spa day, or a fun activity for two, there…
Last year Food&Home went on a journey to search for the best local food products and brands with the help of our our amazing judges. The time has come for us to bring you the results – we promise you won’t be disappointed! Introducing our brilliant judging panel who helped decide on last year’s winners: Bianca Muller: F&H brand editor Jezza-Rae Larsen: F&H recipe developer & food stylist Thilivhali Mugwena: Chef & food content creator Shawn Godfrey: Masterchef SA winner & content creator Dominique Fuchs: Food content creator Lufuno Sinthumule: Chef, cookbook author & food content creator Spices Salt-based spices Gold: Cape Herb & Spice Salt & Pepper…
Take your weekend braai to the next level with these 11 sensational salad recipes! Whether you’re planning a chilled family braai or hosting friends, these easy-to-make recipes will…



