These Lamb and Harissa Sausage Rolls are a flavourful twist on a classic snack. Filled with tender, spiced lamb and the smoky heat of harissa, these rolls deliver bold Middle Eastern-inspired flavours in every bite. Wrapped in flaky golden puff pastry, they’re perfect for entertaining or as a tasty weekend treat. Whether served warm or at room temperature, these sausage rolls are sure to be a hit. Pair them with a cooling yoghurt dip or enjoy them on their own for a crowd-pleasing snack. Made these lamb & harissa sausage rolls? Tag us @foodandhomesa #cookingwithFH on Instagram ALSO SEE: Spanish-style leg…
Who doesn’t love a classic grilled cheese sandwich? But if you’re looking to take your grilled cheese to the next level, a few simple tricks can make all…
Start your day with a hearty Steak & Egg Breakfast Bruschetta. This delicious recipe combines tender, pan-seared steak, perfectly poached eggs, topped with avocado and a creamy dressing, This loaded breakfast bruschetta is a delicious, modern take on the classic English breakfast. Perfect for brunch or a special weekend treat! ALSO SEE: Braai T-bone Harissa Steaks with Homemade Harissa https://www.foodandhome.co.za/on-shelf/braai-t-bone-steaks-with-homemade-harissa Made this recipe? Tag us @foodandhomesa on Instagram.
This lemon ripple honey cheesecake will ensure that tea-time or dessert time will always be a bright and happy time! ALSO SEE:Crème brûlée cheesecake https://www.foodandhome.co.za/recipes/creme-brulee-cheesecake
This milk bread with clotted cream and honeycomb back looks like something straight out of a fairy tale. Light and fluffy, milk bread has a distinct sweetness to it and pulls apart beautifully. The clotted cream and honeycomb make it a wonderfully indulgent treat to enjoy outside. ALSO SEE:Milk chocolate, hazelnut and rosemary brioche wreath https://www.foodandhome.co.za/recipes/milk-chocolate-hazelnut-and-rosemary-brioche-wreath
Located in the iconic Sandton City Mall, the all-day eatery, Second Story, prides itself on being unique and different with a menu described as “a map of flavours…
Dark-chocolate Guinness cake is perfect to whip up for the summer season. The Guinness makes this cake so deliciously moist! If you prefer, use any non-alcoholic beer in the recipe for the same result. ALSO SEE: Double chocolate tiramisùs with brandy-soaked cherries https://www.foodandhome.co.za/recipes/double-chocolate-tiramisu-with-brandy-soaked-cherries
I brought my own bread to a restaurant! If you’re laughing – my friends did too, but allow me to explain. Going gluten-free has become increasingly popular, whether…
The lease for The Galley, Fish Hoek’s beachfront restaurant, was sold for R350 000 a month ago, 2 October, after the previous auction, which was held in November last year, was declared invalid, Cape {town} Etc reports. The restaurant was one of 43 properties and leases that the City of Cape Town put up for auction yesterday. Before the auction commenced, auctioneer Stef Olivier made a ‘catalogue correction’, by stating that the restaurant covered 1 896m² instead of the advertised 1 294m², according to the False Bay Echo. Adding to the 1 294m² area, is a 455m² play area and a 147m²…
La Motte invites guests to visit the La Motte Bakery and Garden Cafe. A space dedicated to celebrating bread in its purest form. Visitors can enjoy their freshly…