In September, as we celebrate Deaf Awareness Month, Phumzile Mazibuko and Chef Lindokuhle Mashiane’s stories remind us that diversity enriches our world and that barriers can lead to extraordinary achievements. Phumzile and Lindokuhle tread a unique path. Deaf from birth, their lives are a testament to resilience and determination as they’ve transcended the barriers to employment for the hard-of-hearing and deaf community. Lindokuhle’s (29) food journey started at the Trans Oranje School for the Deaf, drawing inspiration from her family’s love for cooking and baking. Her odyssey led her to the ANEW Hotel Highveld in Witbank, where she’s…
Working remotely has become a norm for many individuals, and Cape Town’s cafe scene has risen to the occasion, providing a plethora of coffee shops and cafes that…
A clean kettle is essential for maintaining the quality of your beverages and preventing any unwanted buildup. Follow these simple steps to ensure your kettle remains in pristine condition and your drinks taste their best. Step 1: Gather Your Supplies Before you start, assemble white vinegar, water, a soft brush or cloth, and mild dish soap. These items will help you effectively remove mineral deposits and stains. Step 2: Prepare a Vinegar Solution According to Kitchen Aid, mix equal parts of white vinegar and water in a bowl. Depending on the size of your kettle, you might need a cup…
This simple peri-peri aubergine and chickpea stew is a vegetarian stew that can be beefed up a little by adding bacon or even chorizo sausage. It makes a…
For those with a passion for palate-pleasing delights, Morning Glen Mall is thrilled to announce the grand opening of its new and dynamic culinary market, opening in time for the Spring season! With this exciting development, the mall continues its tradition of offering unique and memorable experiences to its visitors. Positioned at the corner of Kelvin Drive and Bowling Avenue in Sandton, The Foodie’s Feast promises to be a must-see destination in Johannesburg featuring a curated array of handpicked vendors known for their expertise and craftsmanship. Foodie’s is a home to the very best in lifestyle, cuisine, friendship experiences, flavour…
Enjoy the aromatic fusion of tender chicken and vibrant coriander leaves with our delightful Chicken and Coriander Curry. Did you make this recipe? Tag us on Instagram @foodandhomesa! ALSO SEE: Sweet…
There are many ingredients that have a name that instantly makes your stomach churn. Among those are ‘Afval’ and although it may sound awful, this culinary delicacy not only tantalises the taste buds but also reflect a profound connection with sustainability. What is Afval? Afval, pronounced as “uh-fahl,” is a dish originating from South Africa, particularly among the Afrikaans-speaking community. The term “Afval” translates to “offal” in English, referring to the less commonly used parts of an animal, such as the liver, heart, lungs, and intestines. These parts are often overlooked in modern cuisine but were historically utilised due to…
This deceptively easy anchovy spaghetti is an Italian classic that you can put together in minutes with just a handful of store-cupboard ingredients. The perfect dish is for…
An Italian speciality, gnocchi are small dumplings made from potatoes, flour and eggs. We’ve lightly pan-fried them here to serve as a drinks snack. Did you make this recipe? Tag us on Instagram @foodandhomesa! ALSO SEE: Ricotta gnocchi with nutmeg and thyme butter https://www.foodandhome.co.za/recipes/ricotta-gnocchi-with-nutmeg-and-thyme-butter
Brooklyn is the fast-growing business and cultural hub that everyone in Pretoria is talking about. There’s a little something special for everyone to be found here, no matter…