Tacos with ostrich mince con carne use some favourite South Africa meat in a Latin American classic. Ostrich mince is delicious stuffed into a taco and topped with guacamole, tomato salsa, sour cream, shredded lettuce and fresh coriander. Try these Tacos with ostrich mince con carne Made this recipe? Tag us @foodandhomesa #cookingwithFH on Instagram! ALSO SEE: Try these trending Big Mac smash tacos https://www.foodandhome.co.za/features/try-these-trending-big-mac-smash-tacos
We’ve all heard the saying, “A teaspoon of sugar makes the medicine go down,” but you won’t believe what a tablespoon of vinegar can do! The health benefits…
As National Cupcake Day (30 September) creeps closer, we couldn’t help but crave a delicious cupcake treat. The perfect reward at the end of the week! This strawberry cupcakes recipe is so divine and is a real treat to the sweet tooth. Made this recipe? Tag us @foodandhomesa #cookingwithFH on Instagram! ALSO SEE: Join Cupcakes of Hope’s movement to spread sweetness and support for childhood cancer https://www.foodandhome.co.za/features/cupcakes-of-hope-spreading-sweetness-and-support-for-childhood-cancer
In an exhilarating culinary showdown spanning three cities – Johannesburg, Durban and Cape Town – the semi-finals of the RCL Foods Young Chef & Baker Challenge 2023, held…
The winners of this year’s Food&Home Awards have finally been announced! Our prestigious judges have tested hundreds of products to find the cream of the crop, from frozen meals and vegan treats to spices and sauces. The F&H Awards categories as seen in our Spring issue:
West coast fish stew served with pot beer bread Rich in fresh flavours and easy to whip up, this west coast fish stew served with pot beer bread…
Indulge in a culinary journey that combines tender, slow-roasted lamb shoulder with the rich flavours of chickpeas, preserved lemon, pistachio, and mint pesto. This exquisite recipe marries the succulence of perfectly cooked lamb with the earthy, nutty notes of chickpeas, all brought together by the zesty punch of preserved lemon and the freshness of mint. Prepare to savour every bite of this hearty and aromatic dish that’s sure to elevate your dining experience to new heights. Not a fan of lamb? Try this lemon and rosemary roast chicken with chorizo stuffing. Enjoyed this recipe? Tag us @foodandhomesa #cookingwithFH on Instagram! ALSO SEE:…
Your new order is sorted. Think two skewers of tender chicken breast pieces, smothered in smoky, shisanyama spices and flame-grilled to perfection, just how you like it! Not…
Melt hearts with a mouthful of flavour! This Portobello mushrooms with pesto and mozzarella recipe are guaranteed to be a family favourite at the next gathering. It’s easy to make, delectable, and makes for a great starter! Make this Portobello mushrooms with pesto and mozzarella recipe: Enjoyed this recipe? Tag us @foodandhomesa #cookingwithFH on Instagram! ALSO SEE: Grilled mushrooms with dukkah eggs and crispy kale https://www.foodandhome.co.za/recipes/grilled-mushrooms-with-dukkah-eggs-crispy-kale
In a remarkable event held in the heart of New York City on 19 September, Prince William and The Earthshot Prize proudly unveiled ABALOBI as one of the…