For those who may not know, carcinogenic products are items that may have the potential to cause cancer. This may be in the form of substances in the air, products used topically or chemicals present in common food or drinks. While we all may first think of cigarettes as the major cause of cancer, there are other items, including food that we ingest that may lead to cancer down the line. Processed meats Salami, sausage, boerewors, pepperoni and bacon are just some of the culprits. Any processed meats that have preservatives and flavourants can increase your chances of getting colon…
Want to start your morning off with a (delicious) kick? A Rangers’ Coffee might just do the trick – and we bet it will become your new favourite…
Quench your thirst with this martini-thyme cocktail. The perfect addition to your next girls day. ALSO SEE: Granadilla, rose and pomegranate sparkling cocktail https://www.foodandhome.co.za/recipes/granadilla-rose-pomegranate-sparkling-cocktail
The new change in season brings along unwanted, pesky guests, such as bugs and ants, who feel the need to make themselves comfortable in our homes. Luckily, there…
The Marine Hotel in Hermanus continues its series of food and wine pairing dinners on Friday 7 June 2024, when it joins forces with Bouchard Finlayson to present another gourmet experience over five courses. Head Chef Oelof Vorster’s culinary creations will be complemented by wines from the Hemel en Aarde winery, presented by winemaker Chris Albrecht in The Origins Restaurant. Canapés will be served on arrival with a glass of Blanc de Mer 2024, followed by starter courses of prawns and pineapple curry served with the Sauvignon Blanc 2024; and linefish enjoyed with the Crocodile’s Lair Chardonnay 2023. The main course of seared kudu loin promises to be…
Are you looking for a hearty and delicious dish to make this weekend? Nthabi Seemela’s lamb riblets recipe is the one you’re looking for! View this post…
Woolworths is excited to introduce its latest culinary offering: oven- and pot- ready, ox tripe. Carefully slow cooked for 17 hours in a flavoursome beef stock, this beloved traditional delicacy, renowned for its rich flavour and hearty texture, now comes conveniently prepared and ready to add your own unique and nostalgic flavour. Promising to deliver a taste of tradition with a modern twist, Woolies is now stocking this succulent delicacy in 150 stores nationwide. Tripe has a rich heritage in many South African households, treasured for its unmistakable taste, cultural significance and culinary comfort. Now, designed to suit the dynamic…
Smoky chickpea stew Try this smoky delicious chickpea stew that’s fit for a vegetarian dinner….and it’s low carb! ALSO SEE: Sweet potato and chickpea fritters https://www.foodandhome.co.za/recipes/sweet-potato-and-chickpea-fritters
One lucky Food&Home reader stands a chance to win a winter escape to Erinvale Estate Hotel & Spa worth over R20 000! Enjoy a dream-worthy Winelands winter escape at Erinvale Estate Hotel & Spa, where crackling fires and impeccable service await. Nestled in the heart of the Helderberg, surrounded by captivating landscapes, and with iconic wine estates as neighbours, this award-winning hotel offers an unrivalled sanctuary for relaxation and rejuvenation. You can unwind in style in your luxurious suite, with contemporary interiors by Clinton Savage. You can also indulge in tranquil spa treatments. The winter months showcase multi-sensory Winemakers dinners…
Aiming to create an evolution in food culture, Chef Zanté uses her extensive knowledge of indigenous food as an instrument for sustainable development in cooking and will be…