Situated right on the Victoria Basin amid mesmerising harbour views and beneath the iconic background of Table Mountain lies a multi-award-winning Asian restaurant and bar that has scooped up yet another international accolade at the recent World Culinary Awards held in Dubai. Named after the Tang dynasty which ruled in China from the year 618 to the year 907, TANG V&A Waterfront has been crowned Africa’s Best New Restaurant for 2023. Picture: TANG Restaurant Waterfront / Facebook Established only in 2020, the World Culinary Awards is the sister event of the World Travel Awards and serves to celebrate and honour excellence in…
Indulge in the irresistible aroma and delectable taste of homemade light and fluffy croissants with this easy-to-follow recipe. These golden, buttery pastries, known for their delicate layers and…
Bright citrus provides a fresh flavour and zesty kick to these tasty sweet treats. These mini lemon and lime syrup cakes are perfect little pops of flavour for someone wanting a treat without the richness. The tangy citrus punch is perfect with the light and spongy cake. Did you make this recipe? Tag us on Instagram @foodandhomesa ALSO SEE Recipes for when life gives you too many lemons https://www.foodandhome.co.za/recipes/recipes-for-when-life-gives-you-too-many-lemons
We’re not quite sure if it’s the creamy sweetness of the drink, the bursts of flavours from the popping bubbles, the delightful chewiness of the tapioca pearls, or…
Elevate your salad experience with this zesty citrus vinaigrette and creamy caesar salad dressing! These delicious salad dressings are vibrant and refreshing and will awaken your taste buds. The zesty vinaigrette is a delightful concoction that combines the zing of orange citrus with the depth of vinegar and mustard, creating a harmonious balance that’s perfect for drizzling over your favourite greens. While the easy caesar salad is a rich and creamy delight of mayo, sour cream, mustard, and parmesan cheese. Impress your guests and elevate your salads at your next gathering with these two easy yet delicious salad dressing recipes!…
The weather is warmer and that calls for summertime desserts! Indulge in the ultimate dessert experience with this raspberry ice cream brownie sandwich stack. This delightful creation is…
Are you ready to set your weekend on fire? Tobago’s restaurant at Radisson Blu Hotel Waterfront invites you to join the sizzling soirée of Flaming Fridays. This unforgettable experience is back and promises to light up your summer evenings, taking place on selected Fridays from 6pm to 10pm. Mark your calendars for these exciting dates: In 2023: 27 October 3 November 24 November 1 December 15 December In 2024: 5 January 26 January 2 February 23 February 1 March 29 March 5 April Having personally experienced one of these evenings, I can confidently say it’s a dining experience like no…
Muffins are already one of our favourite indulgent treats, whether savoury or sweet. And, just when we thought this baked good couldn’t get any better, Sarah Dall busts…
Potato and sweet potato chips are timeless classics, beloved by many. But did you know that you can achieve the same crispy, delectable results in a matter of minutes using your microwave? Yes, it’s true! Say goodbye to the hassle of deep frying and embrace the convenience of microwave cooking. Making potato chips in the microwave is a quick and easy way to satisfy your snack cravings. Here’s a simple recipe to make microwave potato chips: Ingredients: 1 large potato or sweet potato 1-2 tablespoons of olive oil Salt and your choice of seasoning (e.g., paprika, garlic powder, or cayenne…
Packed full of bright and fresh flavours, these succulent chicken satay skewers take the guesswork (and hours of prep) out of a smoky braai. Did you make these…