Make the school holidays memorable with these must-see places the whole family will love! Young or old, it’s always fun to try something new – and the school holidays is the perfect time to do just that. Family fun comes in all shapes and sizes, and we’ve compiled a list of a little something for everyone! Get ready for painting, puzzles, hiking, game drives, dinosaurs, and so much more! Before getting into it, why don’t you find out about the best hikes in Namibia? Solve puzzles Work together to solve puzzles, get to the bottom of riddles and trigger…
Rustic broccoli, sun-dried tomato and three-cheese frittata Frittata is great for brunch, a winter lunch, or as a light supper dish. It can be thought of as an…
Looking to upgrade dinner plans, host with ease, and enjoy new spins on the classics? Here are five unique wine pairings you simply have to try out! There is something uniquely exciting about finding new ways to enjoy old favourites, especially when shared. These thought-provoking pairings are a feast for the palate and are sure to spark imagination and delight guests. Here’s what you need to know to start enjoying wine from your collection with fun new accompaniments or even host with the absolute most this season. Before we continue, you should also check out 5 classic wine bars…
This is no ordinary potato dish! A fresh and delightful twist as golden, crispy potatoes unite with delicious Parmesan. Get ready to savour a whole new world of…
Karen Dudley has moved on from The Kitchen and is looking onward to brighter, more delicious things. We peek into her kitchen and find out who Karen is outside the iconic restaurant she is known for. Talking to Karen is like talking to a mythical, food-obsessed wizard. It’s in the extra-large hand gestures when she talks about toast and her sparkly eyes when discussing her lovely kitchen. You cannot sum her up in a nutshell, nor would anyone want to. Stepping out of The Kitchen ‘I am never going to have another restaurant,’ she says when asked about the closure…
Time flies when you’re having fun in the kitchen! June just passed over 2023’s doorstep, which means we’re halfway through the year already. To celebrate, we’ve rounded up…
We’re in the midst of the June school holiday. Many parents brace themselves for the ultimate challenge: keeping their little ones entertained and occupied while the winter elements limit their options. The struggle to find engaging activities can be daunting, but fear not! We unveil a scrumptious stamped cookies recipe that not only fills the house with a heavenly aroma but also keeps the kids joyfully engrossed in a whirlwind of creativity. Prepare for a winter wonderland of deliciousness with these cookies! ALSO SEE: 10 of the most expensive schools in South Africa ALSO SEE: Family-friendly dining: Cape Town restaurants…
Welcome to our guide showcasing the 20 best restaurants in Alberton, where dining excellence meets culinary delight. From delectable Portuguese delicacies to mouthwatering seafood, the culinary scene in…
When it comes to cooking oils and spreads, two popular options often find themselves head-to-head in culinary debates: ghee and butter. While both are derived from milk and possess a similar rich, creamy flavor, they do have distinct characteristics that set them apart. Ghee, a staple in Indian cuisine for centuries, is essentially clarified butter. The process involves simmering unsalted butter until the water content evaporates, leaving behind pure butterfat. The result is a golden, nutty-tasting substance with a higher smoke point than butter, making it suitable for high-temperature cooking methods like frying and sautéing. One of the key differences…
Pizza has a special place in our hearts. Especially when it’s homemade, with love! If you’ve ever found yourself craving a slice of ‘zza but hesitated because you…