• To mark its 20th anniversary, Capsicum Culinary Studio, South Africa’s largest culinary school, launched its Chef Talent Scout competition earlier this year, with more than R500 000 in bursaries to be won. The contest, which was held nationwide, asked entrants to submit a recipe and a two-minute video of a dish they had created and send it to their preferred Capsicum campus of choice – Rosebank (Johannesburg), Boksburg, Pretoria, Durban, Nelson Mandela Bay or Cape Town. Entries were whittled down by a panel of judges with a short list of aspiring young cooks competing against each other with a winner…

    Indulge in the perfect blend of creamy, nutty, and sweet with our Banana and Peanut Butter Ice Cream Sandwiches recipe. With ginger snap biscuits, melted chocolate, and a delightful ripple effect, these frozen treats are a must-try! Made this delicious recipe? Tag us @foodandhomesa #CookingWithFH on Instagram! ALSO SEE: Home-made peanut butter https://www.foodandhome.co.za/how-to/homemade-peanut-butter

    Congratulations to our winner: Milana Hoskins-Mungal BOS Ice Tea partners with rugby icon Siya Kolisi and the Kolisi Foundation for a Limited Edition can, showcasing Xhosa-inspired beadwork. 5% of each sale goes to the foundation, supporting their vision of creating positive change in vulnerable communities. Siya Kolisi’s heartfelt connection to the design reflects his commitment to making a difference. Available at major retailers and online. One lucky person stands the chance to win a year’s supply of BOS Ice Teas to the value of R4 200! Here’s what it includes: 12 cases of BOS Ice Teas (24 cans per…

    Chicken Feet Chicken feet, a popular delicacy in many Asian and African cultures, are more than just a novelty; they are an explosion of textures and flavours that…