With World Sandwich Day around the corner on 3 November, it’s time for South Africans to send their sarmie-making squads to the popular annual Ladles of Love Sarmiethon, taking place in Cape Town and Johannesburg on 1 November. Now in its fifth year, the Sarmiethon will once again unite volunteers and donors around the goal of distributing a whopping 75 000 sandwiches to those in need. The campaign is backed by Coronation Fund Managers, as well as Anchor Yeast, Blue Ribbon and Rhodes Quality, but the organisers are looking for more corporates to enter teams, either at Maker’s Landing in the V&A Waterfront…
The ongoing inefficiencies at the Port of Cape Town (PoCT) are costing Western Cape apple and pear farmers an estimated R26 000 per hectare annually, Cape {town} Etc reports. According…
If you don’t already know how, we’re teaching you how to fold a linen napkin this week. With minimal effort and maximum style, these bow ties make for perfect modern table decor. WHAT YOU’LL NEED Square napkins Napkin rings Step 1: Iron out a square napkin. Step 2: Fold the napkin in half once from opposite corners. Turn it so the longest side is at the top and the point faces down. Step 3: Fold up the bottom point about 2–3 cm. Step 4: Fold over the top towards the point twice. Step 5: Turn the bottom half up and over the top,…
Packed with bold flavours, these curried pork meatballs are a delicious twist. Ground pork is seasoned with warm curry spices, garlic, and fresh herbs, then shaped into tender…
Few wines capture the joy of a sunset quite like Bruce Jack’s Sauvignon Blush. Whether your feet are in the sand after a swim, or you’re simply imagining the sound of waves, this beautifully balanced wine will transport you to those golden moments. With its crisp, refreshing taste, the Sauvignon Blush is the perfect companion to share with friends and family—because after all, joy is better shared. Crafted with Passion, from Vineyards to Glass Bruce Jack’s Sauvignon Blush is born in the renowned Breedekloof region, celebrated for its diverse soil types and topography. This offers a variety of blending options,…
Pasta lovers of the world, today we celebrate in every shape and form! 25 October marks World Pasta Day, a global celebration of one of the most versatile and…
Water conservation is an increasingly important issue, especially as we are facing water restrictions in most parts of the country. A garden can be a significant consumer of water, but with thoughtful practices, you can cultivate a beautiful, healthy landscape while reducing your water footprint. Here are some practical clever watering and water-saving tips from GARDENA for gardeners who want to grow lush, thriving plants without wasting resources. 1. Water at the right time Timing is crucial when it comes to irrigating your garden. Watering in the early morning or late evening reduces evaporation, allowing plants to absorb moisture before…
There’s nothing worse than prepping a gorgeous fruit platter only to see your apple slices turn brown before you can even serve them. It’s one of those little…
Nokuthula Sindane an accountant and content creator known to her subscribers and followers as “Nomhle Cooks”. An exceptional individual, who shares her passion for delicious food through digital diaries of photos, videos, and stories. Her platform aims to offer a space where aspiring cooks can discover and learn simple, flavorful recipes, all made with ingredients commonly found in the pantry. Nomhle fondly traces her earliest cooking memories to the bonding moments she shared with her mom while helping prepare meals in the kitchen. “In my mother’s kitchen, I learnt the joys of cooking and the importance of sharing meals with…
If you are like me and enjoy indulging in the culinary adventure that is rice dishes, then the brown tiny nutritional earthy taste of lentils is one that…