Everyone enjoys a fun day of baking in the kitchen with their loved-ones, basking in the intimacy of love combined with the promise of a delectable sweet treat as the end result. We share an amazing peanut brittle recipe to try out on your next baking adventure alongside some quick and easy tips for perfecting this delicious recipe. Additional tips: Use a Heavy-Bottomed Pan: This helps distribute heat evenly, reducing the chances of burning the sugar. Butter the Baking Sheet: Grease your baking sheet or use a silicone mat to prevent the brittle from sticking. Spread the Brittle Quickly: Once…
As Braai Day approaches, it’s time to start planning the perfect spread to keep your guests satisfied before the main meal makes its way to the dining table.…
With this year’s wild winter finally easing its grip on the city, in Cape Town’s Old Biscuit Mill precinct, SALON is set to be the hottest place in town over the coming summer season as locals and visitors tap into the globe-trotting fine dining experience created by award-winning restaurateur Luke Dale Roberts and Executive Chef for SALON, Carla Schulze. Since opening in April 2023 SALON has made its mark on the city’s fine-dining scene with an inventive multi-course menu that takes inspiration from Dale Roberts’ global culinary career. And the SALON experience is now even more nuanced, with luxurious white…
This recipe takes the beloved South African dish, Bobotie, and gives it a modern twist by serving it in golden pancake cups! The recipe’s savoury filling is made…
When the clock strikes midnight, and the urge for a delicious meal kicks in, not all cities are created equal. While some places start winding down after dinner, others come alive, offering vibrant late-night dining scenes that cater to night owls. Here’s a look at some of the world’s top late-night dining capitals, according to a report by Chef’s Pencil after analyzing the dinner reservation calendars of over 4,400 restaurants in 89 cities worldwide where you can easily book a meal long after the sun has set. Cairo, Egypt: The night owl’s paradise Topping the list is Cairo, where dining late is practically a…
Feeling uninspired by conventional potato salad? Try this epic baked baby potato side dish. The potatoes are baked until tender and crisp, and then stuffed with a delicious…
If you love hummus, you’ll enjoy this sweet twist on a classic dip with this Chocolate Chip Hummus. This creamy, rich treat combines the smoothness of chickpeas with the decadence of chocolate, creating a dessert-like hummus that’s both satisfying and guilt-free! With just the right amount of sweetness and a generous sprinkle of chocolate chips, it’s perfect for pairing with fruit, pretzels, or simply enjoying by the spoonful. This recipe offers a delightful balance of flavours, making it an unexpected yet irresistible addition to any snack spread. ALSO SEE: 4 WAYS WITH HUMMUS RECIPE AND STYLING BY SARAH DALL PHOTOGRAPH…
Get ready to groove to the rhythm of spring and indulge in a culinary and shopping adventure like no other at Rosebank Mall’s Spring Street Feast on 7 September 2024. From…
“Paint the town red” has a whole new (literal) meaning when it comes to La Tomatina, Spain’s most famous and messiest festival. Held annually on the last Wednesday of August in the small town of Buñol, this unique event has become a global sensation, drawing thousands of people from around the world. La Tomatina’s origins date back to 1945 when a playful food fight broke out among locals during a parade. The spontaneous battle was so much fun that it became an annual tradition, despite occasional bans and controversy. By the 1980s, La Tomatina was officially recognised and has since…
Instant Brands, the leading innovator in kitchen appliances, continues to revolutionise the culinary landscape with the introduction of the all-new Instant Vortex VersaZone with ClearCook Air Fryer, setting a new…