Pretoria entertainment destination Time Square is redefining the city’s dining landscape with its newly-opened Appetite, a restaurant which blends culinary artistry with rustic elegance. “Guests are invited to embark on a sensory journey that fuses passion for culinary excellence with an elegantly rustic ambiance to ensure every meal becomes a celebration,” said Time Square Food & Beverage Manager Preshanthan Pillay. Adding to Time Square’s mix of exceptional dining experiences, Appetite’s menu combines traditional flavours and modern cooking techniques, with a dash of creativity and cupfuls of quality. View this post on Instagram A post shared by Time Square (@sun_timesquare)…
Your new favourite breakfast – sweet, spicy and beyond tasty! Start your day with a bold twist on breakfast! These light and fluffy oat crumpets offer a nutty,…
Tempo Luxury restaurant has reached significant milestones in the culinary industry in 2024 being awarded Africa’s Best Fusion Cuisine, Most Luxurious Ambiance, and Best Global Luxury Entertainment Restaurant at the prestigious World Luxury Awards in Bali. The award highlights the restaurants commitment to providing luxury and excellence to both local and global contexts. The World Luxury Awards represent the pinnacle of achievement in the luxury hospitality industry. Tempo Luxury Restaurant is honoured to receive this recognition, which reflects not only our brand’s dedication but also our impact on the industry. We are committed to elevating hospitality standards in South Africa…
Wicked toffee-apple cake with caramel peanut-brittle buttercream and snow-white apples is so delicious it’s frightening. Sink your teeth into a spook-tacular treat with this wicked toffee-apple cake! This…
Darling Brew, Africa’s most-awarded brewery, unveils their latest creation this September: Break Free Gluten-Free Red Ale. The brand aims to continuously innovate with this new Ale, providing a product to those who require gluten-free options without having to sacrifice on quality or flavour. As the demand for gluten-free products rises, Darling Brew’s latest creation is perfectly timed to meet this growing trend. And—the brewery’s ongoing success with the Break Free Gluten-Free Lager, which clinched a Silver medal in the African Beer Cup whilst competing in the category against regular lagers—has set high expectations for the Red Ale! The artistry of…
Acclaimed chefs and restaurateurs Darren Badenhorst and Callan Austin are proud to unveil The Beach House, an iconic new addition to Yzerfontein’s culinary landscape. Situated on the edge…
Global superstar Selena Gomez is stepping out of her home kitchen and into some of LA’s hottest restaurants in Selena + Restaurant, premiering on Thursday, 31 October, on Food Network Africa. This time, she’s trading casual cooking for the real deal, with best friend Raquelle Stevens by her side as she takes on professional kitchens and puts her cooking skills to the ultimate test. Across six episodes, top chefs like Shirley Chung, Keith Corbin, Stephanie Izard, Andrew and Michelle Muñoz, Wolfgang Puck, and Marcel Vigneron will challenge Selena to see how quickly she can level up. Each week, she’ll be…
Packed with tasty nutrients to feed body and mind, our grans’ au naturel stew bases have made an unexpected comeback in the form of bone broths. Soup sisters…
There’s something satisfying about plucking herbs, fruits, or veggies from your own garden and bringing them straight to the kitchen. On Garden Day, the joy multiplies! Whether you’ve got a windowsill herb pot or a flourishing backyard patch, this is the perfect time to celebrate what the earth offers us. Garden Day is not just about admiring plants; it’s about embracing their gifts and making them part of a delicious celebration. I’ve always felt that a meal tastes better when you know exactly where the ingredients come from. There’s a certain magic in using home-grown tomatoes or snipping fresh basil…
The finalists for the Diners Club Winemaker and Young Winemaker of the Year awards have been announced. Six winemakers have been shortlisted to compete for the prestigious Winemaker…