• You might have come across videos or photos on Instagram and TikTok where the inside of a refrigerator looks more like a carefully styled shelf at a boutique than a space to store groceries. This is ‘fridgescaping,’ the art of decorating and organising the contents of your fridge in a way that’s aesthetically pleasing. But what exactly is fridgescaping, and why has it become so popular? Here’s why this trend is taking off and whether it’s something worth trying. What is fridgescaping? Fridgescaping is all about styling the inside of your refrigerator. While it sounds simple, it goes beyond just…

    Two one-year-olds and a four-year-old died after eating a popular brand of instant porridge on Friday, prompting a ‘precautionary measure’ to remove it from the stores, Cape {town} Etc reports. While investigations continue, the Daily Maverick reports that porridge manufacturer Namib Mills has recalled Top Score Instant Maize Porridge in both South Africa and Namibia. The food was removed from the market on Sunday after a preliminary examination into the deaths of two babies and a four-year-old child in Mdantsane, Eastern Cape, revealed that maize meal porridge may have been the reason. Lieutenant Colonel Siphokazi Mawisa, a police spokeswoman, verified the event…

    BBC Studios is thrilled to announce that Ultimate Braai Master, the sizzling outdoor cooking reality show, will soon be heating up screens on BBC Lifestyle (DStv Channel 174). Fans of the braai culture can look forward to the fiery, action-packed Season 5 of the acclaimed show, on BBC Lifestyle from Monday, 30 September 2024, airing weeknights at 19:00.  This exciting series brings the beloved South African tradition of braai to life, mixed in with a bit of competition, travel, and, of course, mouth-watering food. For the first time ever, Ultimate Braai Master will be featured on BBC Studios channel portfolio, marking a proud…

    Treat yourself to a refreshing burst of flavour with these rosehip, hibiscus, and ginger sparkling coconut and vanilla floats! This drink recipe blends floral notes from rosehip and hibiscus with a spicy ginger kick, creating a perfect summer cool-down. The creamy coconut and vanilla ice cream add a tropical sweetness that pairs beautifully with the effervescent fizz. It’s deliciously exotic —ideal for summer gatherings or as a fun dessert, and the best part is that these floats are completely vegan. TOTAL TIME: 1 hr + 4 hrs or overnight, to freeze | SERVE 6 Made this recipe? Tag us @foodandhomesa #cookingwithFH on…

    What’s for lunch? How about a port-smoked fillet? Find wood chips for smoking at any garden store. Oak and cherry wood are some of the more popular ones. For a mouthwatering culinary experience, try this port-smoked fillet recipe. The rich, smoky flavour infused by the port creates a tender and juicy fillet that’s sure to impress. Perfect for a special occasion or weekend dinner, the meat is delicately smoked, allowing the port’s subtle sweetness to balance the savoury richness of the beef. Pair it with roasted vegetables or a light salad to complement the flavours! INGREDIENTS 2 tbsp olive oil…