When the clock strikes midnight, and the urge for a delicious meal kicks in, not all cities are created equal. While some places start winding down after dinner, others come alive, offering vibrant late-night dining scenes that cater to night owls. Here’s a look at some of the world’s top late-night dining capitals, according to a report by Chef’s Pencil after analyzing the dinner reservation calendars of over 4,400 restaurants in 89 cities worldwide where you can easily book a meal long after the sun has set. Cairo, Egypt: The night owl’s paradise Topping the list is Cairo, where dining late is practically a…
Feeling uninspired by conventional potato salad? Try this epic baked baby potato side dish. The potatoes are baked until tender and crisp, and then stuffed with a delicious…
If you love hummus, you’ll enjoy this sweet twist on a classic dip with this Chocolate Chip Hummus. This creamy, rich treat combines the smoothness of chickpeas with the decadence of chocolate, creating a dessert-like hummus that’s both satisfying and guilt-free! With just the right amount of sweetness and a generous sprinkle of chocolate chips, it’s perfect for pairing with fruit, pretzels, or simply enjoying by the spoonful. This recipe offers a delightful balance of flavours, making it an unexpected yet irresistible addition to any snack spread. ALSO SEE: 4 WAYS WITH HUMMUS RECIPE AND STYLING BY SARAH DALL PHOTOGRAPH…
Get ready to groove to the rhythm of spring and indulge in a culinary and shopping adventure like no other at Rosebank Mall’s Spring Street Feast on 7 September 2024. From…
“Paint the town red” has a whole new (literal) meaning when it comes to La Tomatina, Spain’s most famous and messiest festival. Held annually on the last Wednesday of August in the small town of Buñol, this unique event has become a global sensation, drawing thousands of people from around the world. La Tomatina’s origins date back to 1945 when a playful food fight broke out among locals during a parade. The spontaneous battle was so much fun that it became an annual tradition, despite occasional bans and controversy. By the 1980s, La Tomatina was officially recognised and has since…
Instant Brands, the leading innovator in kitchen appliances, continues to revolutionise the culinary landscape with the introduction of the all-new Instant Vortex VersaZone with ClearCook Air Fryer, setting a new…
Feeling for light, fluffy, tender dumplings? You’ve come to the right place. Making dumplings can seem like a daunting task but by following these steps, you’ll have delicious homemade dumplings ready to enjoy with the whole family. There are 5 ways you can make dumplings depending on your mood. Chewy, crispy, soupy, or fancy, once you understand what you’re craving, you can pick your method: Pan-frying Boiling Steaming Deep-frying Air frying 1. Pan-frying (Traditional Method) This method gives you the classic crispy-bottomed potstickers with tender tops. Heat the pan: Use a non-stick pan. Add about 1-2 tablespoons of oil and…
Is there anything that embodies the South African culture the way that food does? From the traditional mzansi braai to the mixture of meat and vegetables in a…
Constipation is a common and often emotionally taxing issue that many of us sometimes experience. The discomfort of not being able to pass a bowel movement is something most people can relate to. When this happens regularly, it is often linked to our diet and the types of foods we consume. To ensure that we have regular healthy bowel movements, it is important to be mindful of what we eat. Foods high in fiber, like fruits and vegetables, are essential for ensuring that our stools are both the right consistency and frequent. Symptoms of constipation: Feeling bloated or blocked. Difficulty…
The Plettenberg Hotel proudly unveils its newly redesigned restaurant, Amelia’s at The Plettenberg. This stunning dining destination is set to become a must-visit venue in Plett, appealing to…