• This sensational cinnamon beef stew with port, shallots and streaky bacon recipe must be simmered slowly and is absolutely delicious mopped up with French bread. Yum! ALSO SEE: Tomato, aubergine and parsnip stew with torn roasted tofu https://www.foodandhome.co.za/recipes/tomato-aubergine-parsnip-stew-torn-roasted-tofu Recipe by Karen Short Styling by Colette le Clus and Leigh Miles Photograph by Graeme Borchers

    What is a poke bowl? The first thing to know about poké is that it’s pronounced ‘poh-kay’. The name comes from the Hawaiian verb, ‘to slice or cut’, and poké traditionally is any raw fish, usually tuna, that’s been cubed. We’re predicting poké will be a huge global trend.. This spicy Hawaiian tuna poké bowl with avo, baby marrow noodles and kale chips is best eaten casually, by the seaside. Here’s s a sensational recipe to try at home (seaside optional). ALSO SEE: Tuna baguette https://www.foodandhome.co.za/recipes/tuna-baguette

    Whether you’re looking for birthday cupcakes or a well-deserved pastry after a long workout, bakeries are filled with sugar, spice, and spectacular bites. Durban is simply sprinkled with various treat-filled spaces where you can find your next favourite dessert. Are you unsure which bakeries some tasty treasures are located in the vibey city of Durban? Take a look at a few bakeries that are sure to provide an incredible, sweet adventure for your tastebuds. Yoli’s Bakery View this post on Instagram A post shared by YOLI’S | Artisan Bakery (@yolisbakery_) With charming French Country decor and freshly baked…