Tomato pizza base sauce is one of those recipes – you don’t know how badly you need it until it’s time to make a pizza from scratch. Fortunately, it’s not only very tasty, but very easy! Combining the richness of ripe tomatoes with fresh basil, this sauce is the perfect foundation for any pizza creation. It’s cooked to perfection, balancing sweetness and acidity. Whether you’re a fan of classic Margherita or adventurous gourmet toppings, this tomato base sauce will ensure every bite is deliciously satisfying. ALSO SEE: Two-ingredient pizza dough
Stellenbosch has an amazing lineup of new restaurants from tasting rooms to outdoor adventures, alongside luxury accommodations this winter. The Stay and Play Winter campaign returns this year…
City Lodge Hotels is thrilled to introduce its new range of EASY house wines, produced in partnership with award-winning Diemersfontein Wine Estate and Thokozani Holdings. As the group’s food and beverage offering continues to grow and develop, adding a signature house wine was a natural next step. The new and exceptional house wines, EASY Red and EASY White, reflect City Lodge Hotels’ commitment to providing quality and exceptional value to our guests at a great price in all the restaurants and bars across the four brands of hotels: EASY White is a 2024 Sauvignon Blanc, pale yellow in colour with…
This winter, immerse yourself in a culinary journey with the ‘Neighbourfood’ deals at the V&A Waterfront. Indulge in some of the finest dining experiences across a variety of…
Instead of making individual biscuits with a store-bought chocolate-chip cookie mix, why not make one large choc-chip cookie dough pie pudding? This irresistible treat combines the best of both worlds: the classic charm of chocolate chip cookies and the decadent allure of pie. A buttery, golden crust cradles a rich and gooey cookie dough filling, generously studded with chocolate chips that melt in your mouth with every bite. Whether served warm with a scoop of vanilla ice cream or enjoyed on its own, this pie is a crowd-pleaser that’s perfect for any occasion. ALSO SEE: Vegan choc chip skillet cookie…
Time Out Market Cape Town at the V&A Waterfront continues to delight wine enthusiasts this winter with its Winter Wine Series. The third event in this series takes…
In celebration of the women of South Africa, The Cellars-Hohenort Hotel & Spa in Constantia is pulling out all the stops on Friday, the 9th of August. Hosting a lavish Women’s Day Brunch (R645 pp) that kicks off at 10:30, bookings are now open, and groups can be accommodated at private tables on request. For the ultimate spoil, an overnight stay package (from R2745 pp sharing) is also available for those who wish to stay on after the brunch and make the most of the public holiday. View this post on Instagram A post shared by The Cellars-Hohenort…
This beef fillet, aubergine, tomato and haloumi stack will win you points in both the flavour and health departments. ALSO SEE: Tandoori roast cauliflower steaks with cucumber yoghurt &…
The first meal of the day just got a whole lot better with this delicious moringa smoothie bowl! ALSO SEE: ‘Greens’ ginger and lemon smoothie bowl https://www.foodandhome.co.za/recipes/greens-ginger-lemon-smoothie-bowl
Nobody can ever resist the smoky taste of ribs, and these whisky and maple sticky pork ribs with sweet potato fries are definitely to die for! These tender…