The ‘Greatest Shoal on Earth’ is set to arrive on the KZN South Coast shores in the coming weeks, bringing with it one of the best ocean spectacles. For those who haven’t experienced the Sardine Run before, South Coast Tourism & Investment Enterprise (SCTIE) has put together this ‘Sardine Run Starter Pack’ to make things simpler. When is the Sardine Run? It traditionally takes place in the winter months, June and July, but as with any natural phenomenon, there are a number of factors that can influence the start and end dates. The water needs to cool so it’s best…
You too can whip up this easy 4-ingredient lemon cream cheesecake, as seen on an episode of cooking show Ready Steady Cook South Africa. What’s even better is…
Mouth-watering sensation awaits with our lamb knuckle curry. This dish is so inviting from beginning to end – each bite so juicy and flavoursome. Enjoy! ALSO SEE:4-Ingredient meatball subs https://www.foodandhome.co.za/recipes/4-ingredient-meatball-subs
As South Africans prepare to head to the polls on Wednesday, there’s an extra incentive to exercise your democratic right: fantastic freebies from some of your favourite local…
Fairview Cheese, one of the most recognisable dairy brands in South Africa and currently the largest producer of specialty cheeses in the country, proudly took the stage at the 2024 SA Dairy Championships to receive a total of 11 SA Champion titles for category winners and six prestigious Qualité Awards — the competition’s exclusive mark of excellence. This year’s event marked the 191st edition of the SA Dairy Championships, the largest and oldest dairy competition in Africa, which celebrates the excellence, diversity and economic significance of South Africa’s dairy sector. With over 1 000 dairy products from 78 producers, the…
Today might just be our favourite day of the year. Why, you ask? Well, because it’s International Burger Day! Celebrated every year on 28 May, taking part in…
We’ve all experienced it: reaching for a loaf of bread on the kitchen counter only to find it’s gone rock hard and nearly impossible to cut. While turning stale bread into croutons or bread pudding is a clever reuse, these options work best with pre-sliced bread. But don’t toss that unsliced loaf just yet! There’s a simple method to bring it back to life, inspired by a viral TikTok trend. All you need is water and a warm oven to get that hard rock loaf back to its soft and fluffy texture. Check your loaf before you begin First, inspect…
This is a cost-effective midweek family supper for days when you need fuss-free meals that will still impress – you’re welcome! ALSO SEE: Smoked chicken https://www.foodandhome.co.za/recipes/smoked-chicken
As the cool days of winter approach, it’s essential to prepare not only your garden but also your trusted garden tools for the season ahead. Proper storage of your garden tools during the winter months can extend their lifespan and save you money in the long run. GARDENA provides a step-by-step guide on how to store your garden tools for winter, ensuring they will be in perfect working condition and be in tip-top shape when spring arrives. Step 1 – Inspect and clean the tools The first and most crucial step is inspecting your tools and deciding best method to…
This simple take on the velvety soft and delicious dulce de leche biscuits from Argentina is super-easy to make. Your next teatime gathering won’t be complete without them!…