We’ve said it before and we’ll say it again: Cape Town, the city that keeps on giving, is an avid foodie’s dream. With a multitude of flavours to choose from, why not discover the sweet and spicy jewels of the East? Grab your chingus and head down to these culinary gems for a true taste of South Korea: Gogi It’s all about grill-it-yourself here at Gogi Korean BBQ in Newlands. The place where your Korean pop culture fantasies can come to life. If by sheer chance you’ve seen even a snippet of any Korean Drama, eight times out of ten it…
It is without any doubt that water should be your number one go to drink. According to research, hydration is extremely important, especially during the summer, to keep…
If you’re looking to experience the delectable flavours of Turkish cuisine in Cape Town, you’re in for a treat. The City boasts a number of fantastic Turkish dining options, whether you’re in the mood for succulent kebabs, savoury mezes, or crispy börek, you’ll find plenty of options to satisfy your cravings. We’re embracing the vibrant culture and delicious cuisine of Turkey right here in Cape Town at these authentic Turkish Restaurants. Ala Turkish Picture: @alaturkish_cpt / Instagram Ala Turkish Restaurant is a charming eatery located in the heart of Cape Town that offers a mouth-watering menu of traditional Turkish…
Back to school season is in full force and soon schools will reopen and it isn’t just a drag for kids but for parents as well. Packing lunches…
Is there anything better than a delicious meal, a tall glass of wine, and some glorious mountain views on a cold winter’s day? If you found yourself agreeing with this sentiment, the Wine & Food Experience at La Petite Ferme is for you. Set in a mountainside estate in Franschhoek, La Petite Ferme offers luxurious accommodation, world-class hand-crafted wines, and an award-winning restaurant. If you time it right, you could either attend Chef’s Table, Themed Evenings, or ‘Wine-Makers’ Tasting Dinners. The Chef’s Table – May to September | Seating between 18:15 – 18:30 Enjoy a five-course dinner with wine pairing carefully curated…
Have you ever thought that the reason why you have been feeling a bit under the weather is because of the food you consume? For many years, people…
To top off your kitchen and dining experiences this year, grow some of our favourite unusual herbs you’re unlikely to find in stores. Borage The flavours of borage are difficult to pin down, described as both sweet and salty with a mild cucumber taste. This makes the leaves very versatile in the kitchen. This plant also has stunning blue flowers that attract masses of bees to the garden and are also edible. Summer Savory Savory is an ideal herb for meat dishes, with a gentle peppery taste that makes it popular in warm dishes from cold regions like Canada. Summer…
Eggs are a very versatile food item. They can be used to prepare a variety of dishes or you can simply enjoy eggs on their own. They are…
Are you stuck on what to serve for Easter lunch? We’ve got you covered with some of our best Easter feast ideas that the whole family will love. Which one is on your must-make list? Tag us @foodandhomesa #CookingWithFH on Instagram. Slow-roasted lamb shoulder and chickpeas with preserved lemon, pistachio and mint pesto Easter and lamb go together like chocolate and eggs and this slow-roasted lamb shoulder is the perfect main course to serve at your Easter celebration. The preparation is minimal so start the cooking process early in the morning and have the roast ready as guests arrive!…
From wood-fired pizzas to juicy and tender steaks, satisfy your appetite at these restaurants in Worcester. With so many flavours to choose from, avid foodies are spoilt for…