Whether you enjoy a cuppa, a koffie, kofu, or just plain ikhofi locals can take pride that Cape Town’s vibrant café culture has earned it global recognition as one of the world’s top cities for coffee, according to the prestigious US culinary magazine Food & Wine. The Mother City secured a spot on the magazine’s 2024 list of the top 10 cities for coffee. The ranking, determined by votes from over 180 food experts, celebrates the best culinary destinations worldwide. Enver Duminy, CEO of Cape Town Tourism, says, “Cape Town’s recognition as one of the world’s best cities for coffee is a testament…
Nthabi Seemela kicks off our Foodie of the Month Series with a delicious one-pot chicken and rice dish. Just like the rest of the recipes on the recipe…
With the influence of social media, we are often made aware about everyday products and foods that can affect the health of our skin and bodies. As the importance of skincare continues to be introduced to us, many people have chosen to experiment with various treatments. Looking into remedies from multiple customs and cultures alternative natural ways to attain healthy skin have been found. The discussion has shed light on the use of turmeric to relieve certain skin problems such as acne and irritations which often can make people feel insecure and uncomfortable. We dive into the history of…
As we bid farewell to summer and welcome the hues of autumn, Roodeberg invites you to enjoy the transition with the delightful Roodeberg Classic Rosé 2023. This exquisite…
White chocolate and coconut slice It’s not quite cake and not quite coconut ice. This white chocolate and coconut slice is a delicious combination of the two, and is sweet and crumbly! It’s very easy to make and will be divinely tropical and creamy. ALSO SEE:White hot chocolate with macadamia praline https://www.foodandhome.co.za/recipes/white-hot-chocolate-macadamia-praline
Mother’s Day is right around the corner and this means it is time to get the extraordinary women in our lives some special gifts. But with schedules often…
Technology company, Versofy, best known for its solar solutions and services, says that preparing for South Africa’s water crisis should become a significant priority. The company, which is fast becoming a necessity-driven entrepreneurial brand, believes that further use of smart technology will also remain critical when addressing the pressing issues of water scarcity in South Africa. Ross Mains-Sheard, Co-Founder and CEO of Versofy, says that South Africa’s water crisis is fast approaching scarcity status: “We believe that by promoting self-sufficiency and sustainability through our own smart technology solutions, we will help to address the increasing concerns regarding an imminent water shortage.”…
Are you ready to be put to the test? kykNET is already stoking the fires for the next season of the popular Afrikaans cooking show, Kokkedoor Vuur &…
Africa’s emergence as a powerhouse of unique ingredients had garnered attention. At the forefront of this movement stood Chef Johannes Richter, whose German roots intertwined with his upbringing in South Africa, providing him with a nuanced perspective on the continent’s culinary renaissance. Richter, the mastermind behind The LivingRoom at Summerhill Guest Estate, offered insights into this transformative journey. Bucking trends, garnering accolades, or joining fads had never been his modus operandi. Instead, the ethos driving his restaurant was firmly rooted in sustainability and conservation. “When ‘The LivingRoom’ unveiled its doors in 2017, the vision was clear: to create a dining…
Cassoulet is a deliciously robust casserole dish. Sausage cassoulet adds in some extra meaty goodness. This is a flavourful and filling meal that’s perfect for winter. Also see: Sausage, fennel…