Get ready for Africa’s premier sustainable food, drink, and lifestyle event at the Good Life Show! From July 26th to 28th, the Kyalami International Convention Centre will be transformed into a hub of innovation and sustainability, showcasing cutting-edge products in the plant-based, natural, organic, free-from, and sustainable living sectors. This event promises an exciting weekend filled with product exploration, interactive exhibits, and the latest trends in sustainable living. Here’s a sneak peek at some of the outstanding exhibitors you’ll encounter: Beverages Babylonstoren Experience the charm of countryside living with Babylonstoren. Known for their traditional yet modern approach, they offer an…
The first meal of the day just got a whole lot better with this delicious moringa smoothie bowl! ALSO SEE: ‘Greens’ ginger and lemon smoothie bowl https://www.foodandhome.co.za/recipes/greens-ginger-lemon-smoothie-bowl
News from The Bistro at Brookdale Estate is that Executive Chef Gary Coetzee and his team are back after their winter break, offering their popular Thursday Fire & Wine evenings once again. Diners will find Chef Gary in his favourite spot behind the grill, while they sip a glass of wine and cosy up next to the central fireplace. The theme changes weekly, with dishes ranging from burgers & chips to steaks, prawns and more, and a range of side dishes that may be added and billed as optional extras. Only the freshest ingredients are used, including produce sourced locally to provide a conscious balance of…
Welcome to a new era of indulgence with Macro Mixes’ Mylktart Bowl Cake! If you’re anything like us, cake isn’t just for special occasions — it’s a daily…
There is nothing better than a table teeming with tasty tapas. Invite your amigos round and try these delicious spicy chorizo croquettes recipe. ALSO SEE: Scala Pasta/Bar brings Italy into the heart of Cape Town with their tapas-style Italian menu Recipe by Thulisa Martins Photographs by Dylan Swart
There’s nothing more comforting than a steaming bowl of soup, especially during the cold months. However, eating the same soup for multiple days can become tiresome. Instead of…
Three ingredients (well, four if you count salt!) transform into the most decadent-tasting truffles! With just a few simple ingredients, you can create a decadent dessert that tastes like it came from a gourmet bakery. The creamy, chocolatey goodness of Oreos combined with smooth cream cheese and a rich chocolate coating makes these truffles irresistible. Plus, they’re incredibly easy to make, so you can whip up a batch in no time. Whether for a special occasion or just a sweet snack, these Oreo truffles are sure to be a hit! ALSO SEE: Caramelised white chocolate truffles with sea salt Recipe…
Nestled amidst the rolling hills and vineyards of the beautiful Robertson Valley, Van Loveren is a family-owned wine farm steeped in tradition and passion. Van Loveren’s story traces…
Warm up with a bowl of baby marrow and butter-bean soup, a creamy and comforting dish that pairs perfectly with gruyère and mustard soldiers. Packed with goodness from the fresh produce, whether served as a starter or a light main course, it’s sure to become a favourite in your culinary repertoire. Plus, the soldiers are so delicious, you’ll want to make them for every meal! ALSO SEE: IRISH POTATO, LEEK, AND PEA SOUP WITH SHAMROCK CROÛTONS
Upper Union’s new winter menu is a flavourful trip from North Africa, to the Middle East, to the Indian sub-continent, to Cape Malay. When Upper Union, in Gardens,…