As winter settles in and the mornings get chillier, there’s nothing quite like a warm beverage paired with a sweet treat to start your day. Pick n Pay has just the thing to make your winter mornings extra special with their new Chocolate and Caramel rusks, made with the beloved Nestlé BAR-ONE. For a limited time, these indulgent rusks are hitting the shelves, promising to bring a burst of chocolatey goodness to your cup of tea, coffee, or hot chocolate. Crafted in collaboration with Nestlé, these rusks are a delightful twist on a South African classic. “We conceptualised these exciting…
Grab your beret and indulge in this French favourite. Simple yet fabulous, this croissant with eggs and bacon is our definition of breakfast at its finest! ALSO SEE: Cinnamon…
Laken Charmaine Chinyande’s love for cooking began at a very young age and, as early as she can remember, she has been fascinated and intrigued by the process of creating something delicious from simple ingredients. “Watching family members cook, experimenting in the kitchen, and the joy of sharing food with loved ones have all fuelled my passion for cooking,” she says. Now, 27-years-old, and living in Midrand, Chinyande is the proud owner of Lakie’s Bites, a healthy meal prep and private catering company that she started after the lockdown to help people stay on track with their health goals. Chinyande…
Neurodivergent individuals operate differently from all people because their brains are wired uniquely. According to WebMD, this term is usually used to define people who are living with developmental…
As the chill of winter sets in, there’s nothing more comforting than a steaming bowl of soup to warm you up from the inside out. This Broccoli and Cheddar Soup is the perfect antidote to cold, blustery days. Whether you’re looking for a quick weeknight meal or a cosy weekend lunch, this recipe is sure to become a winter favourite in your household. So grab your favourite blanket, curl up by the fire, and enjoy the ultimate comfort food with this hearty and satisfying soup. ALSO SEE: Smoky pumpkin chowder soup with pumpkin seed pesto and sriracha crème https://www.foodandhome.co.za/recipes/smoky-pumpkin-chowder-soup-pumpkin-seed-pesto-sriracha-creme [Image…
The award-winning chef behind Salsify at the Roundhouse will be opening his second restaurant, within the iconic shopping precinct, in August 2024. This August, Chef Ryan Cole will be bringing his acclaimed cooking to the V&A Waterfront. On the water’s edge, with Table Mountain as a backdrop, rooted…
Looking for some weekend dessert options? Nothing screams dessert time more than a lemon curd… this one has a twist combining the curd with a white chocolate mousse roulade. ALSO SEE: Cinnamon pumpkin fritters with caramel sauce https://www.foodandhome.co.za/recipes/dessert/cinnamon-pumpkin-fritters-with-caramel-sauce
Back by popular demand, Somerset West wine estates are offering delectable, value-for money food and wine specials during the chilly winter months. Erinvale Hotel & Spa and Erinvale…
Surprise your family and friends this weekend with these oh-so good pumpkin fritters topped with cinnamon sauce. Serve with some fried sage and a warm cup of tea. ALSO SEE: Pumpkin, walnut and date cake with maple syrup and cream cheese icing https://www.foodandhome.co.za/recipes/pumpkin-walnut-date-cake-maple-syrup-cream-cheese-icing
Protein shakes have become synonymous with fitness, but what’s the real scoop behind these popular supplements? Are they worth the investment, do you really need to be that person who…