Chef Liziwe has been a standout participant on Ready Steady Cook South Africa, bringing her unique flair and creativity to the show. Here, she shares her experiences and insights about being part of this thrilling cooking competition. “For me, the experience has been nothing short of amazing fun, challenging, and a true test of my creativity,” Chef Liziwe reflects. She was drawn to Ready Steady Cook because it offered a platform that went beyond just showcasing food recipes. “I wanted to be part of a TV show that was fun, creative, and out of the box. Something thrilling and exciting…
This orzo pasta salad is the easiest and most delicious dish to cook up for a delicious meal. And is meat-free! ALSO SEE: Crumbed lamb cutlets with orange…
Nestled in the heart of historic Stellenbosch, Oude Werf Hotel recently played host to an enchanting evening of gastronomy and exquisite wines from Vergenoegd Löw as part of their winemakers’ dinner series. Senses were awakened as guests arrived, they were greeted with the sparkling elegance of Vergenoegd Löw Chenin Brut NV, setting the stage for a memorable culinary evening. The restaurant partnered up with Riedel to sponsor the glassware. Known for their exceptional quality, Riedel glasses are expertly designed to enhance the flavours and aromas of fine wines, elevating your dining experience with every sip. The four-course dinner commenced with…
As Mandela Day approaches, the spirit of giving and community service comes alive. It’s a time to reflect on Nelson Mandela’s legacy of compassion and action, and what…
Spices are essential to any kitchen, adding flavour, aroma, and depth to dishes. However, their potency and freshness can degrade over time if not stored properly. One common question is whether spices should be stored in the fridge. Here, we explore the best way to store spices to ensure your they remain at their peak. The effects of heat, humidity, air, and light on spice Spices, like all foods, have a shelf life, which varies depending on the type of spice and how it’s stored. The main factors that affect the longevity of spices are heat, humidity, air, and light.…
With the cold weather in our midst, you can do no wrong with a delicious natural remedy for pesky colds in your pocket or pantry. This natural lemon…
It might take a little effort, but that’s what makes this chocolate millionaire’s shortbread cake taste like a million bucks. Homemade biscuits and caramel make all the difference – you’ll be licking the plate clean! Whether enjoyed with a cup of coffee or as a luxurious after-dinner treat, this cake is sure to impress and satisfy any sweet tooth. ALSO SEE: CHOCOLATE COFFEE CAKE RECIPE
Kick it up a notch in the kitchen and transform your standard broccoli cheese into a hearty meal for the whole family! ALSO SEE MUSHROOM AND CAULIFLOWER PACCHERI…
There is nothing better than a good Sunday leg of lamb roast! With a special Mediterranean seasoning, this recipe will give you the BEST lamb roast every single time. Perfect for special occasions or intimate gatherings, this recipe celebrates the rich flavours and traditions of the Mediterranean region. You can also freeze cooked lamb leg. You can carve the meat, remove the bone, and store the lamb in freezer-safe containers or zip-top bags for up to 2 months or so. Thaw overnight in the fridge. Reheat the thawed or refrigerated meat in the oven, covered, with a bit of liquid…
It’s time to block out the diary for one of the South African winelands’ biggest events of the year, and to book tickets for the early bird discount!…