• Looking for the best restaurants in Gqeberha? You’re in luck, as this vibrant coastal city is home to a plethora of restaurants that offer delectable cuisine, amazing ambience, and top-notch service. Gqeberha has everything from elegant fine dining establishments to casual cafes and restaurants. So whether you’re a foodie searching for new and exciting flavours or a great place to enjoy a night out with friends and family, these restaurants in Gqeberha will satisfy your culinary cravings. De Kelder Restaurant With its warm, welcoming atmosphere and delicious menu of classic South African dishes, De Kelder Restaurant is a must-visit for…

    These meat-free meals are delicious, fresh and easy to make – bonus! Ricotta Gnocchi with Nutmeg and Thyme Butter HANDS-ON TIME 1 hr TOTAL TIME 1 hr SERVES 4 500 grams firm ricotta 80 grams finely grated Parmesan ½ cup flour 2 eggs, beaten lightly ¼ cup olive oil 100 grams butter, chopped 3 cloves garlic, sliced thinly ¼ tsp ground nutmeg 2 tsp fresh thyme leaves, plus extra to serve 1 medium lemon, rind cut into long thin strips 40 grams shaved Parmesan BRING a large pot of salted water to the boil. COMBINE ricotta, grated Parmesan, flour and…

    Mosquitoes can be a real nuisance when you’re trying to enjoy the outdoors. They not only cause itchy bites, but can also carry diseases. While there are many commercial mosquito repellents available on the market, some people prefer to use natural methods. One such method is using onion peels as a mosquito repellent. Onion peels are rich in sulfur compounds, which are known to repel mosquitoes. Here’s how you can use onion peels to keep mosquitoes away: Collect onion peels: Collect the peels of several onions, enough to fill a small bowl. Dry the peels: Spread the onion peels out…

    Easy sheet pan soup Whip this recipe up in a flash, either on the stove, in the oven, or on the fire. HANDS-ON TIME 10 minutes | TOTAL TIME 30 minutes | SERVES 4 https://www.youtube.com/watch?v=hyCflf1d0IE INGREDIENTS Soup 1 red bell pepper, deseeded and cut into pieces 1 red onion, peeled and cut into 8 pieces 4 cm piece ginger, peeled and cut in half 600 g carrots, peeled, cut into 5 cm pieces 250 g cherry tomatoes, cut in half 4  sprigs fresh thyme ¼ cup olive oil, plus more for drizzling 1 tsp ground cumin Flaky sea salt 4…

    For this Herb and Spice Day (celebrated on 10 June), Cape Herb & Spice has announced an exciting collaboration with Chef Ollie Swart. In celebration, Chef Ollie has created a spicy, warm and delicious creation – a veggie soup with chipotle tortilla chips. SERVES 4 INGREDIENTS 1 White onion, roughly chopped 1 Red onion, roughly chopped 4-5 Large tomatoes, halved or 2 handfuls of rosa tomatoes 4 Courgettes, roughly chopped 1 Red bell pepper, seeded and roughly chopped 1 Yellow bell pepper, seeded and roughly chopped 2 Jalapeño green chillies, stems removed and roughly chopped 2 Sticks of celery, roughly…