On Wednesday, 29 March 2023, in celebration of the partnership between Inverroche & Ellerman House, we were were hosted at a beautifully curated and nature-inspired space at Ellerman House. We were welcomed with high-end cocktails, decadent canapés, and Inverroche gins paired with handmade chocolates – all while listening to the sounds of Acoustic Element’s live performance. Inverroche is a French-inspired gin that is not only award winning, but also known for its distinct flavour and unique packaging. Founder Lorna Scott went to study gin and was inspired to start her own gin brand inspired by nature. READ MORE: Inverroche bespoke…
There are just two roads in and out of Franschhoek, a culinary treasure in the Winelands: Route 45 from Stellenbosch or Paarl, or via the Franschhoek Pass from…
We Café in Gardens and Cape Town Vegan are teaming up to offer a one-of-a-kind dining experience for foodies who are passionate about vegan cuisine. This 4-course dining event will showcase the culinary skills of We Café’s chefs and their commitment to using only natural ingredients that prioritise a healthy lifestyle and a good mood. The menu for the event includes a butternut frittata bread with orange salad, risotto with green asparagus and polpette (Italian meatballs), and a lemon tart with green tea gel. All dishes are guaranteed to be 100% vegan, gluten-free and free of animal products such as…
Condé Nast Traveller has named a Cape Town eatery as one of the best new restaurants in the world. Emazulwini Restaurant at Makers Landing at the V&A Waterfront…
With more than 10 million tonnes of food going to waste each year in South Africa, reducing household food waste is crucial. Load shedding, however, has made the task that much harder. Many find themselves having to throw away products that’s gone bad – whether it’s due to a lack of refrigeration or people not being able to cook the meal that they planned due to long power outages. It’s evident that in order for South Africans to get a bang for their back not having to chuck food away, changes need to be made in how we shop and…
Redberry Farm, situated in George, has been celebrated for one of its more unique features: a massive hedge maze. Great Gardens of the World recognised it as one of the…
TikTok may be inundated with dance challenges, but that’s not all there is to the Chinese social network. Here are some kitchen hacks that we’ve learnt on TikTok: 1. Vegetable peelers are important. Use them to slice frozen butter or hard cheese like Pecorino Romano or Grana Padano. You can even use them to create thin, perfectly sliced onions for salads and burgers. https://www.tiktok.com/@casa_tips/video/7180086003716082949 2. Boil your wooden spoons to deep clean them. https://www.tiktok.com/@lulaboojenkins/video/7205316909842042154 3. Powdered sugar is just ground up white sugar. Mayonnaise is just egg yolk, olive oil and lemon juice. 4. Add a cube of ice to…
TANG is a sensory dining experience we simply cannot get enough of. TANG hits the mark on every count. Prime location, beautiful interiors, and above all, good food.…
What better way to spend the weekend than strolling through some of Cape Town’s iconic farmers’ markets? Local crafts, a myriad of fresh produce, artisanal cheeses, charcuterie and more – it’s exactly what we need to kickstart the weekend the right way. Here are five farmers’ markets in and around Cape Town perfect for weekend meandering: Oranjezicht City Farm Market (OZCF) A definite Cape Town favourite, the OZCF Market lies in the heart of Granger Bay. Shielded from the bustling city life just outside its border, you can stroll from stall to stall with a freshly brewed coffee or juice…
Sipamandla Manqele, Founder of Local Village Foods, shares 7 tips to help single households create properly portioned, healthy and delicious meals without the waste… READ MORE: HACKED! Managing…