Raspberry ripple sweet corn ice cream This Raspberry ripple sweet corn ice cream is the perfect dairy free (if you are using almond milk) option . It provides a natural creaminess. TOTAL TIME 1 hour 30 minutes ( + standing & freezing) | MAKES 1 litre INGREDIENTS 500 g fresh corn kernels 2 ¼ cups coconut cream 2 cups almond milk or milk ¼ cup caster sugar 2 tsp vanilla essence ½ cup honey 1 ½ cups fresh or frozen raspberries CORNFLAKE CRUNCH 2 tbsp caster sugar 1 tbsp honey 1 tbsp olive oil ½ tsp vanilla essence 2 cups cornflakes…
Cape Town is known as the culinary capital of South Africa. The city is home to almost every type of cuisine imaginable and is a true foodie’s paradise.…
After a two-year hiatus, the much anticipated 28th Johannesburg HOMEMAKERS Fair is back in full force at the same venue it started back in the day (1994). Taking place from 24 to 26 March 2023 at the revamped, world class Kyalami Grand Prix Circuit and International Convention Centre, the exhibition is set to change the way you live in your space. Says Hestelle Robinson, Chief Executive Officer of HOMEMAKERS: “What was, no longer is and how we live has changed. Home is no longer only where we live, but also where we celebrate, relax, rejuvenate, learn, teach, work, move and so…
LOVE – a universal feeling that can be expressed in every language. For the longest time, people worldwide have used Valentine’s Day to spoil their romantic partners with…
Stud. The Burger Shop in Sea Point’s philosophy is “no frills, no fuss, no bull—just beef,” giving you a chance to take burgers back to the basics. Picture: Stud. The Burger Shop Stud. was founded on the idea of providing single-origin Boran stud beef. It focuses on simple, high-quality ingredients. Their pure beef, freshly made tomato sauce, creamy mayo, mustard, and banging brioche buns are sure to make your tastebuds say “yes, please!” Picture: Stud. The Burger Shop Stud. recreates the classic burger, bringing back a sense of nostalgia while maintaining sustainable production methods on their farm. Picture: Stud. The…
Square Cafe and Wine Bar premiered its Winemaker’s Dinner series on Thursday, 26 January. The monthly event has been created to establish the restaurant as a place where…
Read about the wonders of sumac and get adventurous with your cooking by incorporating it into your food. Sumac is a spice known for its deep crimson colour and crushed beaded texture. Widely used in Middle-Eatern households, some may not yet know about this incredibly versatile spice and the rich history that comes with it. The Sumac spice is made by harvesting sumac berries found growing in clusters at the top of long branches of sumac trees. These trees are populated in regions throughout East Asia, along the Mediterranean and even in North America. The sumac berries harvested for spice…
Nutella pastry twists A quick, easy and delicious treat idea using only 3 ingredients! PREP TIME: 10 minutes | COOK TIME: 20 minutes | TOTAL TIME: 30 minutes…
Vegetarian chilli with guacamole A wholesome vegetarian meal if you are looking to try something new! TOTAL TIME 45minutes | SERVES 4 INGREDIENTS 2 celery stalks 2 tbsp olive oil 1 onion, finely chopped 1 yellow bell pepper, deseeded and chopped 1 red bell pepper, deseeded and chopped 2 fresh red chillies, finely chopped 1 tbsp smoked paprika 3 garlic cloves, minced 2 tsp ground coriander 2 tsp fresh oregano leaves 2 cups vegetable stock 400 g 70% dark chocolate, grated 400 g tinned four-bean-mix, grain and rinsed 1 tbsp sugar ¾ cup finely grated mature cheddar cheese 156…
Espresso martini The rich chocolatey character of The Legendary Dark Silkie Irish Whiskey is superb in a Dark Espresso Surprise, Dark Silkie’s take on an espresso martini. Bringing…