Cape Town is in for a treat as Grub & Vine proudly unveils its second restaurant, Grub & Vine Norval. Tucked away in the heart of the Constantia wine valley at the esteemed Norval Foundation, this culinary sensation is poised to redefine the dining experience. Get ready for a sensory journey that celebrates the confluence of art, fine wine, and exquisite cuisine. Chef Patron and Grub & Vine director, Matt Manning, emphasises, “We believe in the beautiful synergy between all three; our vision is for our guests to feel it too.” This dynamic partnership with the Norval Foundation, a curator…
Meat fat often gets a bad rap in the world of nutrition, with many people associating it with health concerns. However, there are some surprising benefits to consuming…
Master this tough cut of meat with this braised pork shank with tomatoes recipe. Made this braised pork shank with tomatoes? Tag us @foodandhomesa #cookingwithFH on Instagram ALSO SEE: Zola Nene’s pork stew with dombolo https://www.foodandhome.co.za/recipes/zola-nenes-pork-stew-with-dombolo
Well, it’s right there in the name! This great burger recipe is quick and easy to make and guaranteed to become a family favourite for those lazy day…
Using spent coffee grounds in your garden is a popular hack that has been around for a while. You may be wondering whether using coffee grounds in the garden has all the benefits gardeners believe they do. The short answer is yes, but with some caveats. Using coffee grounds in the garden Using coffee grounds is a great way to repurpose your kitchen waste outdoors. Instead of shelling out money that you could be spending on plants, you can use coffee grounds that would otherwise go in the bin. In terms of plant health, coffee grounds also contain around 2%…
Chefs Jackie Cameron, Eleanor Coetzee, Ronel de Jager, Megin Meikle, Motheba Makhetha, Charné Sampson, and Carla Schulze will be showcasing their innovation, creativity, expertise, and sheer talent at…
Get ready to spice up your cricket match with our favourite Indian recipes! From fiery curries to delectable snacks, our recipe roundup ensures your taste buds are in for a treat. Butter chicken with chargrilled naan bread Punjabi samosas with mango chutney Indian tomato chutney Roti and dhal Chicken biryani with cumin yoghurt Indian sweet doughnuts Made these recipes? Tag us @foodandhomesa #cookingwithFH on Instagram ALSO SEE: 12 drinks recipes, right in time for game day: Alcoholic and booze-free https://www.foodandhome.co.za/recipes/12-drinks-recipes-alcoholic-and-booze-free Feature image: Pexels
High blood pressure, also known as hypertension, affects millions of people worldwide. While medication is one approach to managing this condition, a balanced and nutrient-rich diet can also…
Amasi, also known as maas, is a beloved fermented milk product in South Africa. Maas is created through the fermentation of full-cream pasteurised cow’s milk, utilising naturally occurring or intentionally added live bacterial cultures. These live cultures contribute not only to its distinctive tangy flavour but also to its numerous health benefits. One of the main advantages of amasi is its positive impact on digestion and immune health. The live cultures in amasi support a well-functioning digestive system and strengthen the immune system. More good news: amasi is typically well-tolerated by individuals with lactose intolerance, offering an excellent alternative for…
In a world where fast food and convenience often overshadow our health, there are individuals who choose a different path. One such inspiring figure is Thandi Mpompo, affectionately…