These tender lamb shanks in a rich tomato and olive sauce make an excellent meal for a celebration and are delicious with creamy, cheesy samp and spicy chakalaka. Serve with a beetroot, red cabbage and feta cheese salad for an unforgettable feast. Recipe by Lorna Maseko Watch the step-by-step video below: https://www.youtube.com/watch?v=l_r_03ZA7Dg Made this Roasted lamb shanks with creamy samp and Durban curry chakalaka recipe? Tag us @foodandhomesa #CookingWithFH on Instagram! ALSO SEE: Slow Roasted Lamb with Garlic, Red Onions and Maple Potatoes https://www.foodandhome.co.za/recipes/slow-roasted-lamb-with-garlic-red-onions-and-maple-potatoes
Families will love making these no-churn chocolate ice cream stroopwafel sandwiches! The chocolate ice cream is so easy to make especially for the kids, deliciously creamy and may…
Pies are an essential for any Sunday lunch. This delicious three-cheese meat pie is definitely a must try! Made this Three-Cheese meat pie recipe? Tag us @foodandhomesa #CookingWithFH on Instagram! ALSO SEE:Mushroom and bacon pies
Nestled amidst fynbos-clad mountains, captivating coastlines, and vine-swathed valleys near Cape Town, Hermanus offers a haven for relaxation and deep breaths. The diverse culinary scene, ranging from enchanting…
This baked lemon chicken on ricotta and pea purée will become your new favourite dish to make! Made this baked lemon chicken on ricotta and pea purée recipe? Tag us @foodandhomesa #CookingWithFH on Instagram! ALSO SEE: Chicken Venezia https://www.foodandhome.co.za/recipes/chicken-venezia
Kauai’s 200th South African store has opened and it’s at the city’s V&A Waterfront. Kauai was the first quick-service restaurant to serve smoothies to South Africans in 1995.…
Who doesn’t love a good trifle during the holidays? But just when you thought trifle couldn’t get any better, try this chocolate and caramel Christmas trifle! A heavenly dessert that will dazzle your taste buds and delight your guests. This exquisite trifle is a symphony of rich flavours, perfectly layered to create a holiday masterpiece. The perfect way to indulge in the festive spirit. Made this delicious recipe? Tag us @foodandhomesa #CookingWithFH on Instagram! ALSO SEE: Chocolate lamington and cherry trifle https://www.foodandhome.co.za/recipes/chocolate-lamington-and-cherry-trifle
Indulge your taste buds in the irresistible fusion of flavours with this Blackened Bananas with Ice Cream and Coconut Toffee Sauce recipe. So simple, yet ridiculously wicked and…
From cocktail parties and Christmas feasts to New Year’s Eve festivities, the end-of-year holidays are synonymous with social gatherings and delicious, but often rich and indulgent food and alcoholic excesses that can become a challenge for the digestive system. Researchers claim that herbal drinks, like Rooibos, which is indigenous to South Africa and derived from the leaves of the Aspalathus linearis plant, may prove useful in alleviating discomfort from overeating. Dr Hanel Sadie-Van Gijsen, a senior researcher at the Centre for Cardiometabolic Research in Africa (CARMA) within the Division of Medical Physiology at Stellenbosch University, says recent studies have demonstrated that…
Christmas tree waffles? Say no more! ALSO SEE: Festive wine gravy https://www.foodandhome.co.za/recipes/festive-wine-gravy Recipe and styling by Nomvuselelo Mncube Photograph by Dylan Swart