Time to dig into a tropical delight with our coconut tarts featuring a luscious blend of passionfruit and zesty lemon. This recipe promises a taste of paradise in every bite, a perfect treat for those seeking a refreshing and tangy dessert. Did you make these tartlets? Tag us on Instagram @foodandhomsa! ALSO SEE: Heritage golden Milktarts https://www.foodandhome.co.za/recipes/dessert/heritage-golden-milktarts
When it comes to exploring the rich tapestry of South African cuisine, one cannot ignore the delightful and savoury delicacy known as “skilpadjies.” These mouthwatering morsels are a…
Gather around coffee lovers! The aroma of freshly roasted beans and the promise of a caffeine-infused adventure beckon you to Cape Town’s V&A Waterfront’s Makers Landing this October. From the 27th to the 29th, the Specialty Coffee Expo promises to be a delightful journey for every coffee aficionado. At the heart of this event lies an array of coffee offerings from around the world, showcasing the finest beans available. Jason Zeeman, the Expo Organizer, mentions, “We invite some of the top coffee roasters to exhibit some of the highest-grade coffee beans available anywhere in the world, and supplement that with…
Start your mornings on a sweet note and with a burst of energy and flavour with our nutritious millet, chocolate, hazelnut, and seed bars. These delightful breakfast treats…
Celebrate Garden Day and challenge yourself to a floral-inspired culinary adventure with this Flower-fetti Cake with luscious cream cheese icing! A symphony of colours, flavours, and textures all in one sweet masterpiece that captures the essence of a blossoming garden. It’s the perfect way to embrace the spirit of Garden Day. Create a delicious cake adorned with a medley of edible flowers sprinkled like confetti, all generously enveloped in the silky goodness of cream cheese icing. Make this Flower-fetti cake with cream cheese icing recipe: Made this recipe? Tag us @foodandhomesa #cookingwithFH on Instagram! ALSO SEE: Mini Doughnuts with Berry Glaze…
This dish is a perfect combination of tender potatoes, crisp-tender broccoli florets, and creamy hard-boiled eggs, all brought together with a zesty dressing that’s sure to please your…
This is the best Peppermint Crisp tart recipe and it is one of South Africa’s most loved dessert recipes. We cannot imagine a braai, lunch, or dinner where a Peppermint Crisp tart wouldn’t be a hit! Not only is it super easy to make (there are literally only 4 ingredients), but it is also ready in almost no time. It’s best left overnight to completely firm up, but if you simply cannot wait that long, you and your guests can dig in after two hours. Prep it before your guests arrive and this Peppermint Crisp pudding will be ready once it’s…
Tomatoes are a staple ingredient in countless dishes, from hearty pasta sauces to refreshing salsas. While their vibrant flavour is essential in many recipes, their tough skins can…
Honey-glazed bacon and fig scones are deliciously light pastries, full of robust flavours. The earthiness of figs and smokiness of bacon go beautifully together, and are great with such a light pastry. Perfect for brunch or afternoon tea. Made this delicious recipe by? Tag us @foodandhomesa #CookingWithFH on Instagram! ALSO SEE: Spinach pancake cannelloni https://www.foodandhome.co.za/recipes/spinach-pancake-cannelloni
When we think of Andriette de la Harpe, we think colour and cupcakes! After being crowned runner-up in Masterchef SA Season 4, and sharing her beautiful bakes with…