Cape Town is known as the culinary capital of South Africa. The city is home to almost every type of cuisine imaginable and is a true foodie’s paradise. From fine dining to more casual establishments, we’re spoilt for choice with the endless supply of restaurants dotted around the Mother City offering us Capetonians a taste of the rest of the world without leaving home. Nothing says soul food quite like the cooking of America’s Deep South. Southern-style cuisine is arguably one of the most comforting types of cuisine you’ll find. Picture: Louise & Anna Blouberg Picture: Louise & Anna…
Fresh roasted tomato and prosciutto rye with basil pesto Do you have mountains of cherry tomatoes in your garden waiting to be harvested? Try making this delicious roasted…
LOVE – a universal feeling that can be expressed in every language. For the longest time, people worldwide have used Valentine’s Day to spoil their romantic partners with decadent confectionery, sensational garments, and luxurious bouquets. However, the sentiment around how this special day is celebrated continues to evolve. While these romantic displays of love will always be at the heart of Valentine’s Day, this year we invite you to celebrate your family members, the friends you have on speed dial, the colleagues who are there to listen to those date-night stories after your Teams call, the little ones who look…
Spiced chicken and crispy wrap salad This Spiced chicken and crispy wrap salad recipe is an ode to using all of your produce. Whatever you don’t use can…
Square Cafe and Wine Bar premiered its Winemaker’s Dinner series on Thursday, 26 January. The monthly event has been created to establish the restaurant as a place where fine food and wine come together. Each event will play host to one of the Cape’s illustrious wine farms in a collaboration that pairs signature wines with a curated fine dining menu. The stylish, brasserie-style restaurant overlooks the Century City Hotel’s bustling Urban Square, a local hotspot for after-work drinks and socialising. Its covered terrace is a welcome spot to soak up the lively spirit of the square and enjoy a South…
Stand the chance to win one of two romantic luxury picnics this Valentine’s month. Congratulations to our winners Gabriella Erasmus and Mathabo Modikoa! Pretty Picnics by TeeKay &…
Nutella pastry twists A quick, easy and delicious treat idea using only 3 ingredients! PREP TIME: 10 minutes | COOK TIME: 20 minutes | TOTAL TIME: 30 minutes | MAKES: 15 View this post on Instagram A post shared by Food&Home (@foodandhomesa) INGREDIENTS 2 sheets puff pastry ¾ cup Nutella + extra for dipping 1 egg, lightly beaten METHOD PREHEAT oven to 200°C. LINE a baking tray with baking paper and lightly grease it with cooking spray. UNFOLD one sheet of the puff pastry onto a lightly floured surface. Lightly roll the pastry with a rolling pin…
These sweet treats will get your weekend started off the right way. Triple-chocolate crackle crunch cake This cake is bound to impress your guests! Burnt basque…
Espresso martini The rich chocolatey character of The Legendary Dark Silkie Irish Whiskey is superb in a Dark Espresso Surprise, Dark Silkie’s take on an espresso martini. Bringing the almost-forgotten smoky style of Irish whiskey back into the consciousness and repertoire of discerning premium spirits drinkers is the collection of Silkie whiskeys. Each whiskey in the collection is blended to an exacting standard by Sliabh Liag Distillers and takes drinkers on a journey through the rich, surprising rewards of whiskies with a varying degree of smoky character. INGREDIENTS 50 ml Dark Silkie Irish Whiskey 30 ml chilled espresso 15 ml…
Situated on the picturesque Rosemary Hill Estate, a functioning organic farm, you’ll find Country Kids, an initiative dedicated to giving kids a taste of farm life. In these…