Eggs are a staple in many households, serving as a versatile and nutritious ingredient in countless recipes. To truly savour the benefits of this culinary gem, it’s essential to ensure that the eggs you use are fresh. Fortunately, there are several straightforward methods you can employ to determine the freshness of your eggs. The Float Test One of the most reliable methods to test egg freshness is the float test. Fill a bowl with water and gently place an egg into it. If the egg sinks and lays flat on the bottom, it’s fresh and safe to eat. As an…
Fatima Sydow, Cape Town’s beloved celebrity chef, shared the latest update on her battle against cancer on social media. In a video, filmed from her hospital bed, Sydow,…
South Africa’s maritime connections have long had a powerful influence on its culinary traditions. But to harness the ocean’s omega-rich morsels is another thing altogether. Although the Karoo was, once upon a time, under the sea, the people of this region are not exactly adapted to the ocean. We prefer endless stretches of rock and dirt over the deep blue and like to eat from what can be grown and harvested on terra firma. You’d think we’d humbly admit to our lack of sealegs. But nope, Karoo folk are stubborn. That’s why my dad and his brothers-in-law once bought a boat. It…
Vhutshilo “Vee” Mushwana is a young mom of two who likes spending time in the kitchen creating magic for her family. Her love for food started from a…
Raw and fresh carrot cake is not only delicious, it’s also vegan! The raw ingredients mean that the flavours are all the more powerful, and even non-vegans won’t be able to resist yet another piece. You can’t get much fresher than this delicious dessert. Made this delicious Raw and fresh carrot cake? Tag us @foodandhomesa #CookingWithFH on Instagram! ALSO SEE: 10 Cape Town restaurants where you’ll get the best carrot cake https://www.foodandhome.co.za/entertaining/diary/cape-town/10-cape-town-restaurants-best-carrot-cake
Calling all sushi lovers! Indulge in a sushi extravaganza with these deals for a sushi feast at Tataki Oriental Cuisine branches in Kempton Park and Fourways, as well…
Eating out at a new restaurant turns any evening, lunch or brunch into a special occasion. It’s like meeting someone for the first time. You get butterflies in your stomach and you can’t stop thinking about the details and all the little things you’ve heard about the new acquaintance. Also, you can dress up, if it’s that kind of place, and share in the experience with friends or a special human. As luck would have it, Cape Town has a thriving food scene that churns out trendy new places and spaces regularly. This list of new restaurants in Cape Town…
Tripe, the edible lining from the stomachs of various animals, might not be the most conventional choice in many modern diets, but it has a long history of…
Butternut, chicken & lemon & black pepper risotto Why settle for plain butter when you can indulge in Parmalat’s tasty range of flavoured butter? Melt it, fry it or drizzle it on your everyday Winter dishes to take your cooking to the next level! Using Parmalat’s butter with lemon and black pepper, try this Butternut, chicken & lemon & black pepper risotto recipe. INGREDIENTS 15ml olive oil 2 chicken fillets, cubed 5ml paprika 80g Parmalat Butter with Lemon & Black Pepper 1 onion, peeled and finely diced 250g butternut, cut into small cubes 250g arborio rice 750ml vegetable or chicken stock, warmed 3…
Tomatoes are one of the most versatile and popular ingredients in the kitchen. Whether sliced in a refreshing salad, simmered into a rich pasta sauce, or simply enjoyed…