• As the vibrant hues of winter begin to fade and the gentle warmth of spring emerges, it’s time to prepare to new breathe life back into your garden. Now is the perfect time to roll up your sleeves, grab your gardening gloves, and embark on a journey of planting a diverse array of veggies, herbs, and fruits that will thrive in the upcoming season. Planning the perfect setting Just as a painter selects the right canvas, choosing the optimal environment for your vegetable garden is crucial. Consider these pointers to create an ideal home for your upcoming plant companions: Sunny…

    From just two staff in 2005 to almost 80 women now, the hand-baked cookie business has risen from humble beginnings. Over 82 000 delicious, baked goods – rusks, brownies, chocolate chip and ginger cookies – are made daily by the women of Khayelitsha Cookies, and it is all done by hand. The company started in 2005 with two women and American entrepreneur Alicia Polak, who taught them ‘American style’ cookies. Nontombi Nqamu has been with Khayelitsha Cookies since it started in 2005. She says that she’s learned a whole lot and now works in quality control. At 58, she is…

    If you’re a fitness enthusiast, and especially if you’re attempting to lose weight, one of the first things you do in the morning might be to get yourself a hot cup of water. This is due to the fact that hot water has long been hailed for its superior capacity to cleanse the body. According to Health Shots Dietitian/Nutritionist, Motherhood Hospitals Chennai, Hari Lakshmi told the health publication that “drinking water and staying hydrated undoubtedly helps us stay healthy. It results in good skin, proper digestive health, and helps fight infections. While water of any temperature supports overall well-being, drinking hot water…

    Go beyond the traditional lemon tart and whip up something inspired instead. You do not need a sweet tooth to appreciate this dessert. These quick and easy ricotta and lemon cakes boast some of Sicily’s most beloved flavours. The ricotta makes these treats beautifully soft, and the tang of lemon is complemented perfectly by a light dusting of icing sugar. We love that this recipe takes less than 30 minutes to make and it is the perfect, tangy treat for those who enjoy a lemony dessert. Made this recipe? Tag us @foodandhomesa #CookingWithFH on Instagram! ALSO SEE: Zesty strawberry and lime cheesecake https://www.foodandhome.co.za/recipes/zesty-strawberry-and-lime-cheesecake

    Want to experience a taste symphony? Sear, simmer, and savour this exquisite Pork Tenderloin with Mushrooms, Cream, and Cider. Golden-seared pork meets a medley of mushrooms in a creamy cider crescendo. Let’s dive into 50 shades of irresistible flavours that redefine culinary delight. Made this recipe? Tag us @foodandhomesa #CookingWithFH on Instagram! ALSO SEE: Marmite pork mac and cheese https://www.foodandhome.co.za/features/marmite-pork-mac-and-cheese Recipe and feature image: Woman&Home

    Chicken Club Salad Looking for a way to spice up your chicken salad? Try this Chicken Club Salad recipe using chicken, prosciutto, avocado, tomatoes and parmesan. It’s quick…