• Chicken livers are such a wonderfully tender part of meat, and lend beautifully to some exciting flavours. Peri-peri tomato chicken livers with ciabatta toasts is a great dinner that’s full of robust deliciousness. Make these peri-peri tomato chicken livers with ciabatta toasts: Made this recipe? Tag us @foodandhomesa #cookingwithFH on Instagram! ALSO SEE: Creamy peri-peri chicken livers with pan-fried mealie-meal gnocchi https://www.foodandhome.co.za/recipes/creamy-peri-peri-chicken-livers-with-pan-fried-mealie-meal-gnocchi

    Mornings are always made easier with a fragrant, steaming cup of coffee. The shot of caffeine, warming your hands on the mug, and the way the morning (hopefully) slows down for a moment as you drink wake up for the day. South Africa is not lacking in exceptional coffee roasters you can find throughout the country. 1. Paüse Coffee Roastery in George Paüse Coffee Roastery began as a micro-roasting home project for founder Wessel Kruger. After seven years, he established the roastery in the Garden Route with the goal of sharing his ‘coffee-drinking joy with fellow coffee enthusiasts everywhere.’ The roastery…

    Calamari and feta salad with chilli-mint dressing is a wonderfully fresh dish. Calamari has a natural lightness to it that’s perfect with fresh greens and rich feta. A lovely light lunch and the perfect braai side idea for the next game day! Make this Calamari and feta salad with chilli-mint dressing: ALSO SEE: Potato and chorizo salad with roast tomato dressing https://www.foodandhome.co.za/recipes/potato-chorizo-salad