• Jeffrey’s Bay, a small town in the Eastern Cape, is known for being one of the greatest spots in the world for surfing. It is known for bringing in both amateur and professional surfers to soak in the beautiful mountains and scenery while exploring the waves. The small community takes pride in diversity and the restaurants are no exception. Offering a wide range of restaurants to explore in the areas, both locals and tourists can indulge in the oasis that is Jefferey’s Bay leaving each place they visit not only with a full stomach but also with a piece of…

    In the world of foodies, pizza never seems to lose its charm. Whether you’re a fan of thin-crust pizza piled with delicious toppings, or a simple thick crust topped with scrumptious tomato and mozzarella, a good slice can easily take you to pizza paradise! All across South Africa, there are plenty of eateries which stand ready with delicious pizza to satisfy your cravings. Here are just a few of the country’s best pizza places: Gino’s Restaurant, Johannesburg Gino’s Restaurant in Robertsham is a family-run pizzeria serving the most scrumptious pizza to tickle your tastebuds. The restaurant has been a favourite…

    Nestled along the picturesque coastline of South Africa’s Eastern Cape, East London is not only known for its stunning beaches and rich history but also for its vibrant culinary scene. From upmarket steakhouses to rustic fish shacks, this city has something to satisfy every palate. 1. Grazia Fine Food & Wine Begin your culinary journey at Grazia Fine Food & Wine, a charming bistro located in the heart of East London. Known for its elegant ambiance and mouthwatering cuisine, Grazia offers a delectable fusion of Italian and South African flavors. With a menu that features fresh seafood, succulent steaks, and…

    Inverroche hosted media and friends of Inverroche at the Inverroche Distillery in Stilbaai, unveiling the essence of their gin. The key influencers included Lulama Wolf, Pearl Modiadie, Maps Maponyane, Leandie du Randt, and Mmanaka Kelobanye were welcomed by founder, CEO, and brand storyteller, Lorna Scott. Lorna was the first to infuse gin with Fynbos, creating and pioneering a new category in the local and international industry.  Her passion for sustainability has led to a successful eco-friendly business where 70 % of the staff are women employed from the local community, and the entire gin-making process, from distillation to bottling is…