If you’re not sure of what to do this weekend, we’ve got you covered with this must-try pub crawl experience in Johannesburg. Jozi Vibes Entertainment is offering a fun time on Gauteng’s #1 Premier Party Bus. It’s the only regulated Pub Crawl Party Bus in South Africa so it’s not to be missed! Beer taps are fitted on the bus and you can expect complimentary beer and cider while you hop from pub to pub. The party starts from 7PM and goes until 1AM to truly enjoy the bustling nightlife Jozi has to offer. Until the 3rd of March 2023,…
We don’t really need an excuse to bake (and eat) a chocolate cake, but Chocolate Cake Day is the perfect occasion for a little more indulgence. We’re sharing…
Apple and butterscotch French-toast sandwiches These apple and butterscotch French-toast sandwiches are the perfect breakfast treat! Or lunch. Or dinner. Whatever. We don’t judge. We simply indulge. TOTAL TIME 45 minutes + 30 minutes, for the sauce to cool | SERVES: 3 INGREDIENTS Butterscotch sauce 100ml golden syrup 35g butter 80g treacle sugar 100ml cream French-toast sandwiches 30g butter 2 Royal Gala apples, core removed and cut into eighths 15ml (1 tbsp) brown sugar 2 large eggs 50ml milk 6 slices muesli/raisin bread 30g butter METHOD FOR the butterscotch sauce, place the syrup, butter and sugar…
Brookdale Estate outside Paarl has announced the launch date of its new restaurant, The Bistro at Brookdale, which will open its doors to the public on Wednesday, the first of…
A renewed health focus is top of most people’s lists of new year resolutions. But healthy doesn’t have to mean boring. Have a look at the food trends for 2023 and take some inspiration from a restaurateur whose offering ticks all the boxes. The Speciality Food Association (SFA) Trendspotter Panel comprises professionals from diverse segments of the culinary world, from restaurant owners to food and sustainability consultants, from chefs to academics, representatives of industry bodies and food stylists. They predict the following trends for 2023: Convenience Is King ― Melanie Bartelme of Mintel, a global award-winning market intelligence agency. “The coming year will…
ROODT made by Nature is a brand that focuses on sustainability, locally-sourced and natural ingredients, and a minimalist eco-conscious way of living. They have a range of natural…
We’re no strangers to the level of craftsmanship and creativity that Japanese people practice, so the news of the Northeast Asian country winning 2023’s World Pastry Cup in France earlier this week is no big surprise! The World Pastry Cup is a prestigious two-day event held in Lyon, France, where 17 teams from across the map competed for the pastry cup this year. Overtaking both Italy and France, Japan came in first place for a third time in World Pastry Cup history, adding to their triumphs in 1989 and 2007. Amongst the world’s finest chocolate makers, pastry pros and sugar experts,…
Gather your friends and family, and fully indulge in the warmer days by visiting the most wholesome selection of amazing food markets and eateries our country has to…
Most experts believe it takes an average of 66 days to form a habit. One habit dietician Aziwe Booi is hoping South Africans will improve on is plant-based foods. Many diseases such as diabetes, high blood pressure, and other lifestyle-related diseases may be prevented by a healthy diet. Aziwe Booi suggests trying a plant-based diet to start developing healthier eating habits and boost your wellness. Aziwe shares the following tips to start you on your plant-based eating journey, to help you get healthier — and keep it that way! View this post on Instagram A post shared by Azi…
In our Summer 2023 issue, we’ve rounded up some of the best food experiences in South Africa – from food markets to visit to trends to try at…