From Loadshedding to Luscious Feasts! We South Africans sure know how to adapt to our surroundings. Discover the braait-side of loadshedding life with Beer Country’s 40 quick & easy recipes in Blackouts & Boerewors. Why not turn blackouts into family braai time! If you prefer being prepared, Clever Cooking by Vickie de Beer is your survival strategy for nutritious meals amidst a busy lifestyle and hectic loadshedding schedule. Meal prep with family favourites like soups, stews, oven bakes, and one-pan dishes. Prep ahead for wholesome meals on those busy nights. Follow the link to grab these cookbooks now and embrace…
Beef Lasagne Our Winter Issue cover star is well deserving of the limelight! Nothing quite beats a warm and cheesy home-made beef lasagne on those chilly winter evenings.…
Easy butter chicken with naan bread Why settle for plain butter when you can indulge in Parmalat’s tasty range of flavoured butter? Melt it, fry it or drizzle it on your everyday Winter dishes to take your cooking to the next level! Using Parmalat’s butter with smoked paprika, try this Easy butter chicken with naan bread recipe. SERVES 4-6 INGREDIENTS Marinade 600g chicken fillets, roughly cubed 125ml thick plain yoghurt Salt & pepper Sauce 15ml oil 1 onion, peeled and diced 3 cloves garlic, peeled and crushed 15ml garam masala 5ml ground coriander 5ml ground cumin 3ml ground ginger 2ml cayenne pepper 1…
It’s time to set the record straight! How much do you actually know about the do’s and don’ts of extra virgin olive oil? There are many myths surrounding…
Truffle prosciutto & gorgonzola pizza Sometimes more is more and this pizza is one of those times! This gourmet delight combines the earthy flavours of truffle, the salty goodness of prosciutto, and the bold creaminess of gorgonzola cheese. Made this recipe? Tag us @foodandhomesa #CookingWithFH on Instagram! ALSO SEE: Two-ingredient pizza dough is the shortcut to pizza paradise! https://www.foodandhome.co.za/how-to/two-ingredient-pizza-dough Recipe and feature image: Woman&Home
For those looking to make their dining experience in Umhlanga truly extraordinary, there’s no better place than this seaside town. Sample various dishes from an impressive array of…
Tucked away in a hidden gem of the CBD lies the new home of the much-loved Woodies Burgers. A longtime fan-favourite within the halaal foodie scene rises once more as it settles into its spot at the SALT Food Market in The Box building on Lower Burg Street in Cape Town’s city centre. Playfully claiming to serve Cape Town’s ‘Best Damn Burgers’, Woodies offers the quintessence of messy deliciousness. From a spicy chilli burger to a succulent chicken burger smothered in cheese, there’s something juicy for everyone – with vegetarian options too. Woodies has proudly been serving the Mother City…
Air Fryer Chicken Wings Quick and oh-so-easy, after making this flavourful sticky air fryer chicken wings recipe you will never prepare chicken wings another way! TOTAL TIME 25…
Is there anything more South African than a good old rusk? Enjoyed with a cup of tea for generations, it’s a staple in our country beloved by almost everyone. Our cinnamon rusks are a sweetly spiced version of the classic recipe that are simple to make and full of delicious flavours. A cup of tea is definitely a necessary side! ALSO TRY: Eggs Benedict Recipe https://www.foodandhome.co.za/recipes/eggs-benedict
Chicken feet, a popular delicacy in many Asian and African cultures, are more than just a novelty; they are an explosion of textures and flavours that will surprise…